Sushi Mate

Steamed young soybeans tossed in sea salt or spicy seasoning

5 pieces. Deep-fried Japanese dumplings filled with seasoned prawn or fresh vegetables

Classic soybean paste broth with tofu, seaweed, and spring onion

4 pieces. Crispy deep-fried prawns, served with sweet chilli sauce

Seaweed, cucumber, wakame, beans, goma dressing, lettuce, and sesame seeds

5 pieces. Crispy deep-fried, filled with cabbage and shitake mushrooms, served with sweet chilli sauce

6 pieces. Creamy avocado in a light roll. Perfect for a refreshing bite. Served with ginger, wasabi, and soy sauce

6 pieces. Crisp cucumber wrapped in rice and seaweed. Fresh and crunchy. Served with ginger, wasabi, and soy sauce

6 pieces. Delicate salmon wrapped in seasoned sushi rice and nori, served with ginger, wasabi, and soy sauce

6 pieces. Sriracha marinated tuna wrapped in seasoned sushi rice and nori, served with ginger, wasabi, and soy sauce

6 pieces. Delicate salmon wrapped in seasoned sushi rice and nori, served with ginger, wasabi, and soy sauce

8 pieces. Crab sticks, avocado, Japanese yuzu mayo, and tobiko. The art of rice combined seaweed with a range of fillings. Served with soy sauce, ginger, and wasabi

8 pieces. Chicken katsu, cucumber, Japanese spicy mayo, and sesame seeds. The art of rice combined seaweed with a range of fillings. Served with soy sauce, ginger, and wasabi

8 pieces. Prawn katsu, avocado, Japanese spicy mayo, and sesame seeds. The art of rice combined seaweed with a range of fillings. Served with soy sauce, ginger, and wasabi

8 pieces. Creamy avocado with salmon, Japanese yuzu mayo, and sesame seeds. The art of rice combined seaweed with a range of fillings. Served with soy sauce, ginger, and wasabi

8 pieces. Avocado, cucumber, carrot, and sesame seeds. The art of rice combined seaweed with a range of fillings. Served with soy sauce, ginger, and wasabi

8 pieces. Crab sticks, avocado, spicy mayo, teriyaki, and fried onion. The art of rice combined seaweed with a range of fillings and crunchy fried onions. Served with soy sauce, ginger, and wasabi

8 pieces. Creamy avocado with salmon, spicy mayo, teriyaki, and fried onion. The art of rice combined seaweed with a range of fillings and crunchy fried onions. Served with soy sauce, ginger, and wasabi

8 pieces. Sriracha marinated tuna, cucumber, spicy mayo, teriyaki, and fried onion. The art of rice combined seaweed with a range of fillings and crunchy fried onions. Served with soy sauce, ginger, and wasabi

8 pieces. Prawn tempura with avocado on top, tobiko, spicy mayo, and teriyaki sauce. Served with soy sauce, ginger, and wasabi

8 pieces. Avocado, cucumber, and carrots inside, and avocado skin on top with crispy fried onion. Served with soy sauce, ginger, and wasabi

8 pieces. Crab stick, avocado, and cucumber inside, with a variety of toppings, fish, and tobiko. Served with soy sauce, ginger, and wasabi

8 pieces. Spicy tuna and cucumber inside, seared salmon nigiri, teriyaki, spicy mayo, and tobiko on top. Served with soy sauce, ginger, and wasabi

8 pieces. Delicate salmon and avocado inside, seared nigiri slices on top with tobiko and teriyaki sauce. Served with soy sauce, ginger, and wasabi

3 pieces. Oval-shaped rice with a thin slice of avocado on top. Served with soy sauce, ginger, and wasabi

6 pieces. 2 salmon, 2 tuna, and 2 prawns. Served with soy sauce, ginger, and wasabi

3 pieces. Oval-shaped rice with a thin slice of prawn on top. Served with soy sauce, ginger, and wasabi

3 pieces. Oval-shaped rice with a thin slice of fish on top. Served with soy sauce, ginger, and wasabi

3 pieces. Oval-shaped rice with a thin slice of fish on top. Served with soy sauce, ginger, and wasabi

6 pieces. 3 salmon, and 3 tuna. Approximately 18-22 g fresh slices of raw fish, expertly cut to melt in your mouth. Served with soy sauce, ginger, and wasabi

4 pieces. Approximately 18-22 g fresh slices of raw fish, expertly cut to melt in your mouth. Served with soy sauce, ginger, and wasabi

4 pieces. Approximately 18-22 g fresh slices of raw fish, expertly cut to melt in your mouth. Served with soy sauce, ginger, and wasabi

4 pieces. Approximately 18-22 g fresh slices of raw fish, expertly cut to melt in your mouth. Served with soy sauce, ginger, and wasabi

1 piece. Avocado, cucumber, carrots, and fried onion. Served with soy sauce, ginger, and wasabi

1 piece. Salmon, avocado, Japanese yuzu Mayo, and sesame seeds. Served with soy sauce, ginger, and wasabi

1 piece. Spicy tuna, cucumber, spicy mayo, and sesame seeds. Served with soy sauce, ginger, and wasabi

24 pieces. 8 avocado Maki, 8 salmon Maki, and 8 cucumber Maki. Perfectly curated combinations of your favourites. Ideal for lunch, dinner, or sharing. Served with soy sauce, ginger, and wasabi

34 pieces. 8 salmon rolls, 8 California rolls, 6 salmon Maki, 6 pieces of salmon nigiri, and 6 salmon sashimi. Served with soy sauce, ginger, and wasabi

12 pieces. 8 salmon avocado rolls, 2 salmon nigiri, and 2 salmon sashimi. Perfectly curated combinations of your favourites. Ideal for lunch, dinner, or sharing. Served with soy sauce, ginger, and wasabi

16 pieces. 8 salmon rolls, 3 salmon nigiri, 3 tuna nigiri, and 2 salmon sashimi. Perfectly curated combinations of your favourites. Ideal for lunch, dinner, or sharing. Served with soy sauce, ginger, and wasabi

12 pieces. 8 vegetable rolls and 4 avocado nigiri. Perfectly curated combinations of your favourites. Ideal for lunch, dinner, or sharing. Served with soy sauce, ginger, and wasabi

Crispy chicken katsu on seasoned vinegared rice, garnished with sesame seeds, avocado, carrot, cucumber, spring onion, edamame beans, pickled ginger, and house-made mayo dressing

Crispy prawn katsu on seasoned vinegared rice, garnished with sesame seeds, avocado, carrot, cucumber, spring onion, edamame beans, pickled ginger, and house-made mayo dressing

Teriyaki-glazed salmon on seasoned vinegared rice, garnished with sesame seeds, avocado, carrot, cucumber, spring onion, edamame beans, and pickled ginger

Sriracha marinated tuna on seasoned vinegared rice, garnished with sesame seeds, avocado, carrot, cucumber, spring onion, edamame beans, and pickled ginger

Wakame seaweed with seasoned vinegared rice, garnished with sesame seeds, avocado, carrot, cucumber, spring onion, edamame beans, and pickled ginger

Crispy panko chicken breast over fluffy rice, with rich Japanese curry sauce

2 pieces. Rice dough with full of flavour

2 pieces. Rice dough with full of flavour

330 ml

Enjoy the classic coke flavor you love, now with zero sugar for a refreshing and guilt-free beverage.

330 ml

500 ml

Any milkshake

Any bubble tea with pearls

1 choice of Uramanki 1 side as cheese bites or drinks

Any mojito