Red Sea Manchester

Chicken stew slowly cooked in a rich flavour of herbs, spice and chilli

Chicken stew slowly cooked in a rich flavour of herbs, spice and chilli mixed with injera

Chicken cubes marinated in hot pepper sauce & fried in olive oil (spicy or mild)

Chicken cubes fried in green chilli, spices, olive oil & herbs; served on a charcoal heated clay pan

Spicy hot beef stew slowly cooked to blend with rich combination of spices & chilli

Lean cubes of beef mixed with special butter, herbs & paprika

Finely chopped lean and tender beef seasoned in ghee butter, herbs & paprika

Finely chopped lean and tender beef seasoned in ghee butter, herbs & paprika with cottage cheese & spinach

Lamb cubes fried in purified ghee butter with onions, rosemary & green chilli. served with salad on the side

Lamb cubes marinated in hot pepper sauce & fried in ghee

Awaze mixed with lamb cubes fried in ghee & injera

Lamb cubes fried in ghee and spinach

Lamb cubes fried with onion, green chilli, spices, olive oil & herbs. Served on a charcoal heated clay pan

Lamb cubes cooked for few minutes with onion, green chilli, spices, olive oil & herbs.

Grilled shreds of lamb marinated in spices & vegetable oil

Cooked with garlic, lemon, chilli & olive oil

Cottage cheese with spinach

Mild curry stew dish with carrots, beans & cabbage

Spicy chickpea dahl cooked in oil

A mixture of all the vegetables dishes

Onion, tomato, chilli powder, oil, yogurt & green chilli

Oil, egg, tomato & onion

Onion, oil, tomato, powder chilli & egg.

Ful beans, olive oil, onion, avocado, tomato & Mozzarella

Ful beans, boiled egg, olive oil, onion, avocado, tomato & Mozzarella

Onion, tomato, chilli powder, oil, meat, yogurt & green chilli

Onion, oil or butter, powder chilli, tomato, pan baked bread.

Scrambled egg, tomato, onion and green chilli