GUYSHI Bar + BBQ

Vegan Mayo, Vegan Teriyaki sauce

With Ponzu Sauce

Golden-Fried Curry Bun with a Medley of Vegetables in a Japanese Curry Mixture

Vegan Prawn, Avocado, Teriyaki sauce, Vegan Mayonnaise, garnished with Sesame Seeds

Vegan Duck, Tofu skin, Vegan Teriyaki sauce, garnished with Crispy Tempura Crumbs and Fresh Chopped Chives

Vegan Prawn, Asparagus, Mango, Vegan Mayonnaise, garnished with Fried Leek, and Fresh Chopped Chives

Vegan Chicken, Asparagus, Vegan Spicy Mayonnaise, garnished with Tempura Crumbs and Sesame Seeds

A medley of vegetables with vegan mock: chicken, prawn, duck, and beancurd skin. Served with Guyshi’s homemade vegan condiments. Perfect combination for our Yakiniku BBQ Grill

Homemade Japanese soup

Crunchy deep-fried marinated chicken

Soybeans with sea salt

Crispy fried wings in a spicy coating with sesame seeds

Crispy homemade Japanese taco shells filled with freshly diced avocado and melt-in-your-mouth salmon.

Deep-fried vegetables served with tempura sauce

Crispy homemade Japanese taco shells filled with tender, ocean-fresh tuna and creamy avocado.

Deep-fried prawns served with tempura sauce

Seared to perfection, our premium beef is sliced thin, offering a melt-in-your-mouth texture with a hint of citrusy ponzu sauce.

Fresh avocado & tomato salad with sesame sauce dressing

Vegetable dumplings served with dark vinegar

Delicate seabass fillet, complemented by aromatic ginger and fresh spring onion, offering a refreshing, balanced bite.

Bite-sized balls of golden batter, with tender pieces of octopus

Tender scallops, flame-grilled to perfection and seared with a rich, creamy cheese, and kewpie mayo.

Rich, buttery black cod marinated in sweet miso, flame-grilled to perfection, and served with a glaze that melts in your mouth.

Deep-fried soft shell crab served with tempura sauce

Steamed rice

Stir fried thick rice noodles

Stir fried thin noodles

Fried rice with minced beef

Steamed rice topped with thin sliced beef, onion and raw egg yolk

Grilled chicken glazed with a sweet and savoury Guyshi teriyaki sauce, served over a bed of steamed rice.

Pan-fried salmon seasoned with Guyshi soy-based sauce and garlic, on a bed of vinegared rice.

Grilled ox-tongue served with rice, offering a smoky, tender bite with a hint of char.

Slow-cooked beef short ribs, rich in flavour and melt-in-your-mouth tender, served over rice.

Grilled eel glazed in a Guyshi sweet soy-based sauce, served on a bed of rice.

Juicy rib-eye steak cooked to perfection, thinly sliced, and placed over rice.

Sweet prawn

Butterfly shrimp

Salmon

Tuna

Yellowtail

Surf clam

Eel

Scallop

Salmon

Tuna

Yellowtail

Arctic clam

Sweet prawn

Scallop

Prawn topped with tobiko and cheese sauce

Prawn and avocado topped with tobiko

Eel with cucumber topped with unagi sauce and chives

Crab with cucumber topped with tobiko, sesame seeds, and chives

Experience the nostalgia of a cosy campfire with our DIY S'mores dessert with a quartet of S'mores sticks.

Delight your senses with the zesty essence of yuzu, a Japanese citrus fruit, perfectly balanced with the creamy richness of our signature cheesecake.

Immerse yourself in the delicate flavours of rich strawberries in every velvety bite.

Experience the ultimate indulgence with our Yume no Choko Torte. Embark on a journey of culinary delight as you delve into layers of rich, velvety chocolate goodness.

crafted with six Japanese botanicals, delicate and refined, perfect in a Gin & Tonic.

smooth Japanese vodka made from 100% rice, exceptionally clean and versatile

Light, smooth, and refreshingly crisp – perfect for easy sipping or a highball

Rich and layered, with hints of fruit, honey, and gentle oak

A harmonious blend of floral, honeyed, and fruity flavours – silky on the palate

Delicate and elegant, with soft vanilla and subtle nutty notes

Fresh, herbal, and slightly smoky – a crisp forest-inspired whisky experience

Cherries and berries are mixed with sweet notes of mocha and chocolate.

A smooth and well-balanced wine, which has an elegant fruity aroma, and a very subtle palette.

Characteristic of ripened grapes with a hint of cherries. The palate is dry, yet deliciously velvety.

Aromas of juicy blackberries, sweet strawberries, and ripe red plums, with sweet and gentle tannins.

Fresh aromas of fruit and flowers on the nose, with pears and sweet apples on the palate.

Elegantly fruity with notes of apple, white peach, and citrus fruits, fresh and lively.

Very open and expressive, delivering aromas of fruit and brioche. The palate is lively, fresh and in total harmony. This is a delicate wine with flavours of fresh fruit and honey.

Crisp fruity notes of pear and green apple, orange blossom and citrus zest with a lively mineral verve in the background.

Smooth and light, with a subtle sweetness that pairs beautifully with sushi or grilled dishes.

Elegant and refined, with delicate floral aromas and a silky, balanced finish.

Luxurious and ultra-polished, offering rich umami, soft sweetness, and a clean, lingering finish.

Lusciously fruity with sweet, tangy plum notes – a smooth and refreshing dessert-style sip.

Embark on a journey through Japan's finest sakes with our curated tasting flight. Sample three 50ml pours of premium sakes, ranging from crisp and dry to smooth and aromatic. A perfect introduction to the diverse world of sake.

Delve into the rich heritage of Japanese whisky with our expertly selected flight. Enjoy three 25ml servings of distinguished whiskies, each showcasing unique craftsmanship and flavour profiles.

A luminous, deep ocean-blue liquid with hints of turquoise, crowned by a silky, velvety surface that gleams like glacial waters. Served chilled, a dramatic eruption of effervescent bubbles rises from the depths, evoking the majestic volcanic energy of Mount Fuji.

A radiant, jewel-toned ruby cocktail glowing like silk in candlelight. Layers shift from blush to deep crimson, evoking the folds of a geisha’s kimono. Lifted to the light, it gleams with iridescence — smooth, alluring, and full of mystery.

A pale, luminous drink tinted with soft peach and blush tones that dance like petals in sunlight. A faint golden hue glows beneath the surface, while highlights sparkle like blossoms kissed by morning dew.

An enchanting ocean-blue cocktail that shimmers with traces of gold. A rich, foamy layer crowns the surface, finished with a dazzling blue-dyed, sugar-coated lemon slice.

A blushing gold shimmer swirls beneath the surface like sunlight caught in sakura petals, crowned with ruby strawberry slices and a fresh mint sprig. Its radiant beauty evokes a Hanami evening — vibrant, fragrant, and fleeting.

An inky violet-black shimmer sets a dramatic tone, topped with a soft foam crown. Charcoal stencil art and vibrant purple violets add a touch of Japanese midnight and floral charm.

A creamy, pale green canvas crowned with a deeper, velvety matcha float that swirls gently like ink in milk. Topped with vibrant crimson freeze-dried raspberries and delicate purple violas, it evokes a serene tea ceremony softened by the gentle touch of cream.

A blushing pink elixir glowing with dawn light. Subtle gradients of soft rose and vibrant crimson ripple within the glass, like cherry blossoms drifting across a river. A faint shimmer clings to the surface, with grenadine forming a petal-like swirl.

A smooth blend of Japanese whisky and soda, light, crisp, and perfectly balanced.

Japanese whisky topped with classic Coca-Cola for a rich, refreshing twist.

Whisky and fiery ginger beer come together for a bold, zesty kick.

A fruity, floral mix bursting with berries and a touch of sweetness.

Creamy coconut meets earthy matcha – smooth, refreshing, and unique.

A tropical blend of apricot and passionfruit with a bright, tangy finish.

A classic crowd-pleaser – a vibrant mix of fruity juice, sweet and refreshing.

Clean and bright with a lingering fruity aroma. Fresh and silky on the palate.

A dry, fuller, more floral style, with racy, balanced fruit.

Crisp, fruity and dry with a ripe bouquet of tropical fruit, citrus, passion-fruit and gooseberry.

Mouth-watering aromas of peach, apple, lime and apricot follow through to zingy freshness on the palate with spices and vanilla to finish.

A soft, medium fruity rosé with hints of strawberries, raspberries and watermelons.

A refreshing and subtly dry profile that harmoniously intertwines with an abundance of vibrant summer fruit flavours.