Paphada’s Authentic Thai Cuisine

Wok-fried rice with onions, carrots, spring onions and egg

Wok-fried with garlic, chilli, carrots, onions, cabbage, green beans, red peppers and holy basil

Stir-fried with red curry paste, gourd, eggplant, green beans, carrots, red chilli and basil

Wok-fried with garlic, onions, carrots, spring onions, red chilli and mushrooms

Wok-fried with garlic, soy sauce, carrots, onions and red chilli, generously topped with roasted cashew nuts

Stir-fried with tomato sauce, carrots, cucumbers, onions, tomatoes, pepper and spring onions

Wok-fried with garlic, pepper, carrots, onions, spring onions and chilli

Green curry paste with coconut milk, courgette, carrots, green beans, red chilli and basil

Red curry paste with coconut milk, courgette, carrots, aubergine, green beans, red chilli and basil

Yellow curry paste with coconut milk, onions and potatoes

Panang curry paste with coconut milk, green beans, chilli, pepper and lime leaves

Massaman curry paste with onions, potatoes and peanuts

Wok-fried rice noodles with Pad Thai sauce, egg, spring onions, peanuts, beansprouts and carrots

Wok-fried noodles in soy sauce, with egg, broccoli, carrots and cabbage

Rice noodles in a soup of Thai flavours enriched with herbs, spring onions, bean sprouts and your choice of pork or beef

Rice noodles in a clear soup of Thai flavours, spring onions, bean sprouts with meatballs and your choice of meat

Wok-fried egg noodles and soy sauce with egg, broccoli, carrots, cabbage and meat

Rice noodles in Tom Yum soup, coconut milk, lemongrass, spring onions, tomatoes and mushrooms

Fried flat rice noodles in a special sauce with Asian meatballs (Pork or Beef), spring onions, bean sprouts, peanuts, chilli paste and fried garlic

Cabernet Sauvignon Merlot 175 ml – £5.59 / 250 ml – £6.99 / Bottle – £18.99

175 ml – £5.59 / 250 ml – £6.99 / Bottle – £18.99

175 ml – £5.59 / 250 ml – £6.99 / Bottle – £18.99

175 ml – £6.59 / 250 ml – £6.99 / Bottle – £19.99

360 ml

Carrots, cabbage, onions and soy sauce. Served with sweet chilli sauce

Marinated chicken in special Thai herbs. Served with a peanut curry sauce and bread

3 skewers of sliced pork seasoned in a sweet-savoury marinade

Minced fish blended with green beans, kaffir lime leaves, egg and red curry. Served with sweet chilli sauce

Mixture of chicken and vegetables

Fried bean curd with soybean paste tossed in Panko bread crumbs. Served with sweet chilli peanut sauce

Finger food of surimi meat (crab stick) coated with bread crumbs and deep fried. Served with sweet chilli sauce

Prawns coated in a light crispy tempura batter. Served with Sriracha Mayo sauce

Mixture of Thai fish cakes, chicken satay, crispy fried prawns and veg spring rolls. Served with sweet chilli sauce

Mixture of Thai fish cakes, chicken satay, breaded crab claws, crispy fried prawns, veg spring rolls and prawn crackers. Served with sweet chilli sauce

Served with Thai Sriracha chilli and sweet soy sauce

Served with Thai Sriracha chilli

Wok-fried salmon and rice noodles in Thai fish sauce with egg, spring onions, beansprouts, carrots and peanuts

Sea bass stir-fried with chilli, garlic, lime leaves, fresh bell peppers, carrots, green beans and red chilli

Wok-fried sea bass with red curry paste, coconut milk, green beans, lime leaves and basil

Prawns and squid stir-fried with chilli, garlic, lime leaves, fresh pepper, carrots, green beans and red chilli

Wok-fried king prawns with oyster sauce, garlic, carrots, onions, spring onions and asparagus. Served with rice

Fresh mango and sticky rice with sweet coconut cream on top

Wok-fried rice noodles with Pad Thai sauce, egg, spring onions, beansprouts, carrots, peanuts and tofu

Wok-fried egg noodles and soy sauce with egg, broccoli, carrots, cabbage and tofu

Wok-fried with garlic, chilli, carrots, onions, cabbage, green beans, red peppers, holy basil and tofu Served with rice

Wok-fried with garlic, soy sauce, vegetables, tofu and red chilli, generously topped with roasted cashew nuts Served with rice

Red curry paste with coconut milk, vegetables, Thai basil, red chilli and tofu Served with rice

Green curry paste with coconut milk, vegetables, Thai basil, red chilli and tofu Served with rice

Tom Yum Soup with lemongrass, lime juice, onions, mushrooms, tomatoes, coconut milk and chilli

A taste of Thai iconic spicy, sweet and sour soup made with lemongrass, fresh lime juice, lime leaves, onions, mushrooms, tomatoes, chilli and coconut milk

A hot and sour Thai pork rib soup made with lemongrass, spring onion, fresh lime juice, onions, Thai basil, mushrooms, and chilli

A spicy, sour and creamy soup with coconut milk cooked with lemongrass, lime leaves, lime juice, mushrooms and chilli

A refreshing mix of Vermicelli noodles and minced pork, tossed in soy sauce, lime juice, fresh chilli, onions and juicy tomatoes

A bold and zesty salad with prawns, squid and mussels, combined with soy sauce, lime juice, chilli, onions, carrots, cabbage and tomatoes

Crisp shredded green papaya mixed with garlic, palm sugar, lime, chilli, tomatoes, green beans, carrots, soy sauce, and crushed peanuts

A rustic North-Eastern style papaya salad with fermented fish sauce (pla ra), garlic, chilli, lime, palm sugar, green beans, tomatoes, and shredded carrots

Sweetcorn mixed with prawn, palm sugar, chilli, green beans, tomatoes, carrots, lime, and soy sauce

North-Eastern style Thai salad with minced pork, toasted rice powder, red onions, soy sauce, fresh Thai herbs and lime juice

Slices of grilled pork or beef tossed with fresh herbs, toasted rice powder, and a vibrant spicy and sour dressing

Fresh raw prawns soaked in Thai fish sauce and served with cabbage, slice carrots, cloves of garlic, chilli, and special sauce

Shredded green papaya mixed with a combination of garlic, palm sugar, chilli, green beans, tomatoes, carrots, lime, soy sauce, and peanut. Topped with sausages, grilled pork and noodles