Kafé Kontrast

SMOKED MUSHROOM TOAST

House-smoked autumn mushrooms on toasted brioche, shallot cream, cranberry pickle, poached egg.

€ 18,00

BREAD PUDDING

Cinnamon bread pudding, autumn apple compote, whipped sour cream, toasted almonds.

€ 15,50

KÖTTBULLAR

Classic Swedish meatballs with potato purée, house-made cranberry jam, and traditional condiments.

€ 22,00

NASI & SAYUR

Fragrant coconut rice with spicy marinated eggplant, tender confit leek, smoked mushrooms, sesame-dressed spinach, crunchy house-made serundeng, and a soft-poached egg.

€ 16,50

GRAVLAX SMÖRREBRÖD

48-hour house-cured salmon on Scandinavian rye, egg, horseradish cream, red onion, and dill.

€ 14,50

SCANDINAVIAN BREAKFAST

Freshly baked sourdough bread, whipped beurre noisette, house-made pickles, jam, Fryslander cheese, boiled egg.

€ 12,50

KAYA TOAST

Classic Indonesian breakfast: thick, butter-toasted brioche with house-made kaya coconut-pandan jam and two soft-poached eggs for dipping.

€ 11,00