Arts Bar Baltic

Fillet Steak, Homemade Chips, Fried Onions, Rocket Leaves, Peppercorn Sauce, Stacked with Chips

Breaded Chicken, Mozzarella, Marinara Sauce, Pesto, Rocket Leaves, Add Chips for £1.00

Halloumi, Salt & Pepper Seasoning, Onions & Peppers, Lettuce & Cucumber, Sweet Chilli Mayo, Add Chips for £1.00

Cod Goujons, Homemade Chips, Mint Pea Puree, Rocket Leaves, Tartare Sauce, Stacked with Chips

Breaded Mozzarella, Fresh Tomatoes, Pesto, Rocket Leaves, Marinara Sauce, Add Chips for £1.00

Crispy Tofu, Chilli & Spring Onion, Sriracha, Vegan Mayo, Lettuce, Add Chips for £1.00

Breaded Chicken, Salt & Pepper Seasoning, Onions & Peppers, Lettuce & Cucumber, Sweet Chilli Mayo, Add Chips for £1.00

Tuna, Red Onion, Mozzarella Cheese, Romaine Lettuce, Mayo, Add Chips for £1.00

Germany

U.S.A

Ireland

Filet Steak, Fried Onions, Peppercorn Sauce

S&P Seasoning, Onions & Peppers

Breaded Chicken, Marinara Sauce, Mozzarella Cheese

Vegan Chilli, Vegan Cheese

Warm chocolate fudge brownie with chocolate sauce and whipped cream.

Crisp biscuit base, topped with a creamy Bailey’s cheesecake, topped with Belgian white chocolate shavings.

Rich chocolate torte served with chocolate sauce and cream.

Crisp biscuit base topped with Lotus Biscoff and cream cheese topped with a sprinkling of crushed Lotus biscuits.

The classic. Lettuce, tomato, croutons & Caesar dressing.

Chilli, spring onion, cucumber, rocket leaves and sweet crispy halloumi chunks.

Tomato, romaine lettuce, cucumber, parsley, crispy tofu & vegan ranch.

A wholesome, homemade warming bowl of scouse. Served with bread, butter & red cabbage.

A flavoursome bowl of vegan chilli, served with rice, jalapenos & vegan cheese.

Ask your server for this week's special. Served with bread and butter.

The Queen of Latin. Our first cocktail takes inspiration from Merseyside’s own dancing queen and like her, it is elegant and sweet, but hits with a kick. Rhubarb, Lime, Ginger Ale and Gin. Served over ice with a splash of grenadine.

Latin America’s most expensive artist, known for her self portraits. We are honouring Frida & Mexico with this colourful, powerful and SPICY Margarita. Mango, Lime, Chilli, Sugar, Tequila & Orange Liqueur. Served over ice with a Tajin rim.

“Now he’s...” That is going to be stuck in your head now isn’t it. Can you guess the one ingredient that this cocktail includes that reminds us of Sabrina? Espresso, Coffee Liqueur, Vodka & Sugar. Served straight up in a coup.

Ol’ blue eyes loved Bourbon Whisky that much that he was buried with a hip flask full of it. Don’t believe us, go on, google it. This classic had to be named after Frank. Makers Mark, Angostura Bitters, Agave & Orange. Served over ice with a twist.

Forget anything music related. Pavarotti kept a secret pasta stash at the Met Opera for snacking between arias. We respect that. Italian ingredients, delicious taste. Amaretto, Luxardo Maraschino, Lemon & Sugar. Served over ice with a sweet cherry.

Gabrielle Chanel earned the nickname Coco, when working as a cabaret singer. A risk taker, a trouser wearer and a trend setter. This Parisian cocktail is so fitting for Coco. Gin, Elderflower Liqueur, Lemon & Sugar. Served in a coup and topped with fizz.

GO GO GO! Famous for songs like, ‘Johnny B. Goode’ and You Never Can Tell’, ask your server what his only number 1 hit was. So refreshing and packed with berries. Bacardi, Berry Puree, Mint, Lime & Strawberry. Served over ice and topped with soda.

This Caribbean inspired spritz is named after Barbados’ 11th National Hero. Rihanna day is celebrated on the 22nd February every year. Vodka, Peach Schnapps & Lemon. Served over ice and lifted with a can of Ting.

Crisp round palate with a dry refreshing finish.

Fresh citrus acidity and a zesty nutty finish.

An unoaked tropical wine with a finish of refreshing lime.

Aromatic with citrus, gooseberry and a subtle vanilla touch.

Dry and refreshing with a tangy pink grapefruit finish.

A medium sweet rose wine. Light, fresh and fruity.

From Treviso in northeast Italy. Elegant, crisp and refreshing.

Fresh and lively with strawberry and blackcurrant flavours.

Medium-bodied, soft and smooth. Extremely drinkable.

Fruity on the nose; black cherries, plums, blackcurrant and a little bit spicy.