Arnero Indian Restaurant

Golgapppa

Hollow crispy puffs filled with chickpeas, potatoes and spicy tangy water, a unique dish savoured on the streets of India

£ 5,50

Dahi Papori Chaat

A flavour explosion. Crunchy and crispy wheat shells served with assorted tangy chutneys & yoghurt

£ 5,95

Onion Bhaji

An all time favourite, sliced onions deep fried with a coating of spiced gram flour

£ 5,50

Vada Pav

Bombay's most loved street snack, spiced mash balls rolled in gram flour served in a bread roll pocket and spicy chutney

£ 5,50

Hara Bhara Kebab

Spinach and green vegetables cakes stuffed with soft cheese, served with chutney

£ 5,50

Bhel Poori

Mixture of crispy puffed wheat & flakes, onions, tomatoes, Bombay mix and peanuts, served with sweet & tangy chutneys

£ 5,50

Vegetable Samosa Chaat

Samosas filled with potatoes and mixed vegetables, topped with yoghurt, tamarind and mint sauce

£ 5,95

Chana Bhatura

Chef's favourite, spiced aromatic chickpeas served with traditional fried bread

£ 8,95

Aloo Poori Masala

Spicy potato in rich authentic curry served with Indian wheat bread poori

£ 8,95

Aloo Tikki Chaat

Crispy potato cakes stuffed with masala peas, served with yoghurt & chutneys

£ 5,50

Chicken Chop Hariyali

Juicy chicken chop marinated in a blend of fresh mint, coriander, and aromatic spices, grilled to perfection for a flavourful and refreshing taste.

£ 8,95

Lamb Samosa

Spiced minced lamb & peas folded in a fried crispy pastry served with mint chutney

£ 6,50

Fish Amritsari

Fish marinated in fresh ginger, garlic, chilli and crushed authentic spices, fried with dust of gram flour; a Punjabi delicacy

£ 9,95