Grilled tiger prawns
with chilli, garlic and lime
£ 18,00
Roast octopus
mashed potato, nduja and anchovy dressing
£ 16,00
Steamed mussels of the week
(See special menu for this week's flavour)
£ 16,00
Four hand dived roast scallops
served in the shell with garlic, herb and parmesan breadcrumbs
£ 20,00
Charcuterie Board
A perfect sharing starter for 2. Smoked Mackerel pate, Crab arancini, Rollmop Herring, Pickled Mussels, Kombu cured Sardine, Cure of the week, Olives, Lobster oil & Seaweed balsamic.
£ 24,00
House Baked Focaccia
with Seaweed Oil, Lobster Oil
£ 5,00
Selection of olives
£ 3,95
House bread, olives, lobster oil & seaweed vinegar
£ 8,00
Thermidor or Garlic Butter ½ Lobster
£ 40,00
Thermidor or Garlic Butter Full Lobster
£ 80,00
FISH AND CHIPS
Beer battered fish of the day Served with chunky chips, mushy peas and tartare sauce
£ 22,00
JH MANN FISH PIE
JH Mann fish pie with a hearty mix of salmon, cod, and haddock velouté, topped with creamy mashed potato and finished with a brioche and parmesan crumb
£ 22,00
FRUITS DE MER
1/2 lobster, dressed crab, prawns, mussels, oysters & cured of the week served with house bread and dips - perfect for sharing
£ 105,00
Okonomiyaki Loaded Fries
topped with Japanese mayo, okonomiyaki sauce & katsuobushi
£ 8,00
Crispy Potato Terrine
Lobster Mayo & pickled red onion.
£ 5,50
Charred hispi cabbage
with herb emulsion, chives & smoked anchovies
£ 6,50
Creamed mash potato
£ 4,50
Steamed spinach
in seaweed butter
£ 5,00
Tender stem broccoli
with samphire in seaweed butter
£ 6,00
