Buteco BH UK

300g of the most famous Brazilian Beef Cut served hot with, Farofa da casa (crunch seasoned flour, vinaigrette salad. Choose Potato chips or Cassava chips.

Brazilian style Baby back rib served with cassava chips or fries

A delicious combination of black beans, pork, and a variety of smoked meats, slowly cooked and then served with rice, greens, farora. (Sundays 12h-16h)

Shredded chicken breast encased in a delicious crumb coated potato dough

Slow cooked green jackfruit with tomatoes, onion, garlic and peppers encased in a delicious crumb coated potato dough

If not the oldest, it’s the most popular "Tira Gosto" in all Buteços across Brazil. Well-seasoned beef patty, breaded and fried. For full experience have a shot of cachaça with.

Delicious Cheese balls.

The same cheesy ball, but much more. This recipe comes from the roots of all our families. Stuffed with pulled pork can only makes it better.

Soft and Crunchy - wait, what? Yes! Delicious Candy like pork belly bites triple cooked for great taste. Have a Beer, Give it a bite.

Lettuce, tomato, red onions, corn and palm's heart

If you like Brazilian food, this one is for you: Feijão Tropeiro. A traditional dish from Minas Gerais, made with beans, pork, greens, eggs and cassava flour.

Deep fried chicken thigh pieces served with home made salsa, house special bacon sauce.

Ox liver with onions

Brazilian BBQ skewers. Served with tomato salsa and homemade farofa. Boi (Beef), Porco (Pork), Coração (Chicken Heart). (Available Only On Events Day)

ASK FOR THE DAY OPTION

Rice, red beans chips and salad. Choose: Beef, Chicken, Pork, Ox liver Fried egg optional(£1). (From 12h to 16h)

Aromas and flavours of roasted coconuts and nuts. A rich, wood-aged Cachaça with an interesting range of savory and sweet flavours.

Balance is the key with this Cachaça. Lovely aromas and flavours of vanilla, lavender, cinnamon and a touch of aniseed combine beautifully with the zesty aged "wood" notes to produce a very elegant sip. A creamy butterness, like sweet shortcrust pastry also adds a good depth of flavour to this cachaça.

Jurupinga is a popular Brazilian alcoholic beverage that is made from a mix of cachaça, honey, and herbs.

Produced from newly harvested sugarcane cuts, Pitu represents Brazil's traditional Cachaça. Besides a strict quality control, the product goes through a resting process in marrying tanks, which gives the product aroma and flavours.

Sagatiba translates as "infinite possibilities", unique taste for a non-aged cachaça.

"Brazil's best selling cachaça," this easy-drinking cachaça surely would blend wonderfully with lime into caipirinhas and other cocktails

Cachaça 51 is made from the finest varieties of cane crop harvested from the heartland of the plantation area of Brazil.

Delicious with floral notes, enjoy as it is on ice or create magnificent cocktails.

With its mild and slightly astringent flavour, represents in Brazil and worldwide, the good taste of the region in which it was created: Minas Gerais.

Homemade ButecoBH cachaça made inside the coconut

Pure, hopscotch, aged in balsam barrels, Canarinha cachaça is the bottled soul of Salina: sunny, tasty. Impossible not to try it!

Umburana with its gold-yellow clear colour, Aged for 2 year in Umburana barrels, its elegant and persistent with notes of vanilla and cinnamon.

Vale Verde cachaça is aged in European oak barrels, these receive the seal of the Ministry of Agriculture and are sealed for 3 years, the cachaça is released for sale only after this period.

Produced by double distilling sugar cane juice and then ageing in a large oak vat to enhance the complex vegetal flavours.

A premium version of the traditional Velho Barreiro aged in American oak.

Distilled In Handmade Copper Still From Sugar Cane Juice. Unique & Award Winning Cachaça.

Clear, silver colour with a vibrant bouquet; light and smooth to taste with a spicy and mineral finish.