KULAYAN Nepali Cuisine

A homemade deep fried pastry stuffed with mildly spiced potatoes, green peas, and cashew

Crispy lentil flour papad topped with aromatic spices, freshly chopped onions, tomatoes, green chilies & fresh coriander

Mixed plate with papad, samosa, homemade cheese, pakauda, chicken, fried potato, and naan

Mixed vegetables marinated on chickpea flour with spices deep fried

Chicken marinated with coriander seeds and chili flakes, grilled

fried potato pieces with various spices like coriander & chili flakes

combined crispy samosa, tangy chutneys, yogurt, and an array of spices, creating a burst of flavors

combined crispy samosa, tangy chutneys, yogurt, and an array of spices, creating a burst of flavors

fried paneer (homemade cheese) with flour and spices

mashed potato patty flavoured with spices & herbs

seasoned yoghurt mixed with cucumbers, tomatoes, onions

a nourishing blend of lentils and aromatic spices

fermented spinach, delivering a tangy and wholesome flavor

tender chicken with aromatic herbs

delightful fusion of fish with aromatic herbs

blend of potatoes and chickpeas with spices

Chicken marinated with spicy Nepali pepper (Timur) & cooked with gravy (curry sauce), served with rice and salad

Fresh grilled marinated Chicken breast served with rice, salad and gravy (curry sauce)

Lamb Loin fillet grilled and served with rice, salad and gravy (curry sauce)

Lamb Loin fillet, Chicken breast & King Prawn grilled, served with rice, salad and gravy (curry sauce)

Marinated and spiced grilled lamb, mixed spiced fried lentils (Bhujiyo) with peanuts, flattened rice, potato pickle, tomato chutney, pickled radish, and salad

Flavorful combination of chhoila (cold marinated grilled chicken), mixed spiced fried lentils (Bhujiyo) with peanuts, flattened rice, Fried Potato, Egg, Black Eye Beans potato pickle, tomato chutney, pickled radish, and salad

Marinated and spiced Chicken grilled, mixed spiced fried lentils (Bhujiyo) with peanuts, flattened rice, potato pickle, tomato chutney, pickled radish, and salad

Rice with Butter & Broccoli Fried

Rice with Milk Cooked

fresh mixed vegetables

boneless pieces of fresh Chickenbreast fillet

fresh boneless pieces of lamb

Tilapia fish fillet pieces

Potato and Cauliflower

Spinach and homemade Cheese, Cream, Cashew

Green peas and homemade Cheese, Cream, Cashew

Spinach and Potatoes

Spinach with lamb boneless

Marinated and grilled chicken fillet with cashews, Cream

homemade Cheese, Cashew, Cream

fresh mixed vegetables

fresh Chickenbreast fillet

Lamb boneless

fresh mixed vegetables

fresh Chickenbreast fillet

Lamb boneless

King Prawn

soft bread from Tandoor Oven brushed with butter

bread with garlic from Tandoor Oven brushed with butter

bread with cheese from Tandoor Oven brushed with butter

neutral flavor and soft texture flatbread

Warm and aromatic lentils (Daal) with a delicate blend of spices and herbs, served with rice (Bhat).

Various Nepalese specialties such as lentils, spinach, mixed vegetables, chutney, and more, served with rice (Bhat).

Various Nepalese specialties like lentils, mustard spinach, mixed vegetables, chutneys, etc., served with buckwheat (Dhido).

Lightly fried homemade cheese (Paneer) with delicious chili sauce, tomatoes, onions, and bell peppers, served with naan bread.

Marinated and egg fried chicken with delicious chili sauce, tomatoes, onions, and bell peppers, with Naan bread.

Grilled salmon fillet with side dishes such as vegetables, Naan bread, & salad.

Mixed Salad

Fresh Chickenbreast fillet grilled

Paneer (homemade Cheese), fresh Avocado and Heart of palm

Salmon grilled

Black Tiger Prawn grilled

Deep-fried milk-wheat based dough balls soaked in a sugar syrup

Soft and spongy cottage cheese (paneer) dumplings, gently cooked and soaked in a sugar syrup

Carrots slow-cooked with milk, ghee, and sugar, aromatic pudding

Blend of creamy mango, coconut veg gelatin and cashews

Coconut / Orange / Lemon