BANDERA DOMINICANA
A traditional Dominican dish which includes a choice of beef, chicken or pork served with cooked beans and fried plantain.
£15.00
MORO DE GANDULES
Rice and gungo peas with coconut, plantain and salad (beef, chicken, or pork).
£16.00
MORO DE HABICHUELA NEGRA
Rice and black beans with fried plantain and salad (beef, chicken or pork).
£16.00
FILETE DE POLLO A LA PLANCHA
Grilled chicken fillet with rice or chips and salad.
£15.00
FILETE DE POLLO EMPANADO
Fried chicken fillet with rice or chips and salad.
£15.00
ARROZ MIXTO CON ENSALADA Y PLATANO MADURO
Dominican Chow (chicken fillet pieces) served with salad and ripe plantain.
£17.00
MANGU LOS 3 GOLPES CON CEBOLLA
Mashed plantains with fried eggs, Dominican cheese and onion.
£15.00
CHURRASCO CON PAPAS O TOSTONES
Steak served with salad and chips or fried plantain.
£20.00
CHURRASCOFONGO
Steak served with mofongo and salad.
£21.00
JERK CHICKEN CON ARROZ CARIBENO
Jerk Chicken with Caribbean rice.
£15.00
COSTILLAS DE CERDO A LA 'BARBACOA CON PAPAS O TOSTONES
BBQ pork ribs served with fried plantain or chips.
£18.00
CHIVO GUISADO
Stewed goat meat served with rice, salad, plantain and beans.
£20.00
MONDONGO
Stewed goat meat served with rice, vegetables and beans.
£18.00
PICAPOLLO CON PAPAS O TOSTONES
Dominican-style fried chicken served with salad, fried plantain or chips.
£15.00
PATACON MOFONGO
Smashed plantains topped with cheese, beef, beans, pork and pico de gallo.
£18.00
SUSHI DE CAMARONES
Prawn Sushi (Avocado, Plantain, Cream Cheese, Cheese, Honey, Tempura).
£17.99
SUSHI DE POLLO
Chicken Sushi (Avocado, Plantain, Cream Cheese, Cheese, Honey, Tempura).
£17.99