Halfcup Kings Cross

A small collection of bright, produce led dishes designed for sharing – simple, fresh and made for summer.

A fresh, nourishing start to the day. Overnight oats with apple and chia, topped with mixed berries, zesty lime curd, coconut and fragrant lemon balm.

HALFCUP peanut & banana granola with creamy coconut yoghurt, banana peel jam, fresh banana and a drizzle of our house made peanut butter.

Golden brioche soaked and crisped, topped with Nutella cream, strawberry coulis, Oreo crumb and fresh berries..

Fluffy pancakes stack with whipped white chocolate cream, dulce de leche and Ferrero Rocher butter, finished with toasted hazelnuts.

Chunks of avocado on organic toasted sourdough, with scorched cherry tomatoes, crispy basil, smoked salt and Ancho chilli flakes.

Buttermilk pancakes topped with soft scrambled eggs and whipped spicy 'nduja sausage, served with fresh tomato and red onion salsa, parmesan shavings and fried basil.

Your choice of halloumi or bacon with creamy Greek yoghurt, punchy zhough, poached eggs, pickled shallots and soft herbs, served with grilled potato flatbread.

Crispy maple glazed fried chicken on a light and airy waffle served with our secret spice blend and sriracha mayonnaise.

Golden hash browns topped with poached eggs and silky herby hollandaise, served with your choice of smoked salmon, cured ham or grilled halloumi.

A toasted brioche bun stacked with streaky bacon, golden hash smash, mature cheddar, Hass avocado, fresh tomato and a rich yolk fried egg, finished with chilli mayo.

A colourful bowl of crunchy seasonal vegetables, rice noodles and seared smoked tofu, tossed in a lemongrass and lime dressing and topped with roasted cashews.

Smoked bacon, Cumberland pork sausage, roast tomato, Portobello mushroom, hash browns, baked beans and a free range fried egg on toasted sourdough.

Avocado, grilled halloumi, roast tomato, Portobello mushroom, hash browns, baked beans and a free range fried egg on toasted sourdough.

Smoked salmon with fresh tomatoes, herb cream cheese, peppery watercress and lemon.

Scrambled, fried or poached free range rich yolk eggs on London white sourdough. ADD: Hash browns 3.2 / Avocado 3.5 / Smoked bacon 4.5 Smoked salmon 5

All drinks can be iced. Non-Dairy Milk - Oat/Soya/Coconut

Banana, pineapple, coconut, spirulina.

Mango, peach, passionfruit, turmeric.

By Nice Côtes de Gascogne, France.

By Nice Mendoza, Argentina.

Nice, France.

(VE)

English Breakfast, Earl Grey with Blue Cornflower, Lemongrass & Ginger, Fresh Mint, Jasmine, Chamomile.

Ask for today's flavours.

Ask for today's flavours.

Ask for today's offering.