Nguyens kitchen

Prawn, pulled chicken, carrot, corn, minces proccoll, enoki mushroom

Fried Vietnamese pancake with bean sprout, onion, prawn and chicken stuffing, salad, light fish sauce

5 wings / portion Crunchy fried chicken wings dipped in sweet, salty and a little bit spicy fish sauce

Stir-fried beef, fried spring onion and shallots, peanut mixed with mannated vegetables, topped with sweet and sour fish sauce

2 pieces / portion Vietnamese lumpias Minced chicken, taro, vegetables, vermicelli, chilly-mayo sauce *Allergies: Gluten

Pulled chicken, fried spring onion and shallots, peanut mixed with marinated vegetables, topped sweet and sour fish sauce

2 pieces/ portion Shrimps and chicken, salad, rice noodles, Ackie, widpped in nice paper, homemade fermented soybean and peanut sauce

Beef broth, pho rice noodles, herbs, sliced beef, brisket, beef meat ball, tail and tongue

Spicy, rich and flavorful beef broth with lemongrass and herbs, thick rice noodles, sliced beef, brisket, beef meat ball, Vietnamese beef bologna

Beef broth, pho rice noodles, herbs, sliced beef and brisket

Stir fried dried bamboo shoot, chicken broth, pulled chicken, glass noodles, herbs and spices, sliced chicken gizzards

Chicken broth, pho rice noodle, herbs, pulled chicken, sliced chicken gizzards

Thick rice noodles, prawn broth, prawns, pulled chicken, herbs

Aromatic blend of chili sauce, lemongrass, shallots, garlic, tender chicken thigh, and veggies

Sea bass marinated in minced lemongrass, garlic, sweet fish sauce

Chicken thigh, honey, oyster sauce, spices, Shacha sauce, sweet and sour fish sauce

Salmon, brown sugar, shallots, black pepper, fish sauce

Fresh ginger, spices, garlic, scallions, fish sauce, slow cook with chicken thigh and chicken breast

Sliced beef, onion, garlic, shallots, oyster sauce, fish sauce

Rice vermicelli, sliced beet, onion, oyster sauce, fresh vegies, peanut, fried shallots, marinated reddish and carrot, sweet and sour fish sauce

Rice vermicelli, grilled chicken thigh, fresh vegies, peanut, fried shallots, marinated reddish and carrot, sweet and sour fish sauce

Curry leaves, coconut milk, chicken thigh and drumstick, sweet potato, potato, carrot, lemongrass, serve with bread

Vegan ham (soybean ham), tried spring onion and shallots, peanut made wan monotos voterooles, topped with light soya sauce

Fried Vietnamese pancake with bean sprout, onion, mushrooms and vegan ham, (soybean ham) stuffing salad, light soya sauce

2 pieces / portion Mushrooms, vegan ham (soybean ham), salad, pickio, rice noodies, wrapped in rice paper, homemade fermented soybean and peanut sauce

2 pieces/ portion Vietnamese lumpias, Minced mushrooms, taro, vegeta-bles, vermicelli, chilly-mayo sauce

Tofu, tomato, vegan ham (soybean ham), pineapple, lemongrass, vegetable broth rice vermicelli

Mixed vegies, egg noodie (can be replace with pho rice noodle), vegan ham (soybean ham), mushroom, tomato sauce, fried shallots, soya sauce

Tofu, mushroom, vegan ham (soybean ham), pho rice noodles, mixed vegies and vegetable broth

Egg, vegan ham (soybean ham), goric, minced vegetables, soy sauce

The panna cotta jelly is sliced into bite sized pieces, then filled into a bowl with sliced slivers of almond, and a few lychee fruits.

Vietnamese Cream Caramel Pudding, a smooth and soft custard covered in a dark amber caramel. The caramel is slightly bitter which helps cut through the sweetness of the custard to give you a rich but balanced dish.