Marinated Olives
£2.95
Bread & Dips
£4.25
King Prawn Salad
£7.75
King prawns cooked in garlic, chilli butter
Scallops
£8.95
Pan seared in butter served with cauliflower puree and chorizo bits
Crab Cake
£5.85
Crab meat coated in Panko served with pea and mint velouté, homemade sundried tomato ketchup and crispy seaweed
Chicken Wings
£5.85
5 pieces of chicken wings served on a bed of salad. Choice of Hot & Spicy, Garlic & herb, BBQ or Tamarind & Sriracha
Halloumi Caesar Salad
£5.75
Panko coated fried Halloumi on a Caesar salad.
Greek Lamb Chops
£7.95
Greek style lamb chops with Greek green sauce
Portuguese Cod
£14.95
A flavourful Portuguese sauce with olives and tomato base served with Cod fillet, mash potato and haricot vert.
Moules Provencale
£14.95
Mussels steamed in a provencale sauce with served with truffle oiled garlic bread
Duck A l'Orange
£23.95
Duck breast cooked pink, roast potatoes, haricot verts and orange sauce topped with toasted walnuts.
Beef Bourguignon
£16.85
Slow cooked chunks of beef, braised in a rich sauce of beef stock, rashers bits, mushrooms, shallots. Served with dauphinoise potato and baby carrots.
Tuscan Chicken
£14.85
Chicken breast in a creamy spinach, cherry tomato and Grana Padano sauce from Tuscany, served with mash potatoes.
Chicken Estragon
£14.95
Chicken breast with our creamy tarragon sauce served with dauphinoise potato and haricot verts.
Wild Mushroom Tagliatelle
£13.85
Wild mushrooms sautéed on tagliatelle pasta, truffle oil, Grana Padano.
Chicken a n d King Prawn Tagliatelle
£15.75
Diced chicken breast served in an Italian spicy tomato and basil sauce with king prawns finished with Grana Padano.
Lamb Shank
£25.95
Slow cooked lamb in a rich sauce, mash, baby carrots, and tender stem broccoli.
Ribeye Black Angus 10 oz
£25.95
Wagyu Steak 9+ Wagyu 9 oz
£86.70
Fillet Black Angus 9 oz
£33.95
Chateaubriand Black Angus 18 oz
£70.25
Sirloin Black Angus 10 oz
£22.75
Dauphinoise Potato
£6.75
Triple cooked chips
£6.75
Mash
£4.95
Fries
£3.95
Duck Burger
£14.65
Our Hand crafted Duck Pâté with a cranberry emulsion
Black Angus Beef
£13.75
Our Hand crafted Prime Black Angus Beef Pâté served with Monterey Jack Cheese, burger relish and Rashers
Dirty Beef Burger
£14.75
Our Hand crafted Prime Black Angus Beef Pâté topped with Chilli con Carne and melted Gooey Cheese
Grilled Chicken
£13.35
Grilled Chicken wiih Monterey Jack cheese, burger relish and Rashers
Dirty Chicken Burger
£13.95
Grilled Chicken with Monterey Jack cheese, burger relish and Rashers
Halloumi & Mushroom
£11.95
Panko coated Halloumi with grilled portobella mushroom topped with Monterey Jack Cheese and burger relish
Pistachio and Coconut Cheesecake
£5.75
Layered pistachio and coconut cheesecake drizzled with honey
Gelato
£4.95
Three scoops of the finest ice creams. Ask a team member for the choice of flavours.
Crème Brulée Framboise
£5.75
A classic Crème Brulée with raspberries served with a home-made shortbread biscuit.
Chocolate Fondant
£5.75
A warm chocolate cake with a soft gooey center, served with vanilla ice cream
Sticky Toffee Pudding
£5.75
Warm sticky toffee pudding served with vanilla ice cream and caramel sauce finished with granola
Chocolate Ecstasy
£10.75
A combination of Valrhona chocolate mousse, chocolate cheesecake, chocolate cream, Chantilly crème, chocolate shard and chocolate ice cream
Only NeoTaste users who visited can leave a review.
11 Reviews, 2 written
Great Experience and experience
Fine dining at a reasonable price, food was amazing.. definitely recommend 🔥
