QABULI PULAO
Afghanistan's national dish Fragrant rice with tender lamb, raisins and carrots.
£10.00
LAMB SEEKH KEBAB
Chargrilled minced lamb skewered served with salad, and either rice or naan.
£12.00
CHICKEN KEBAB
Marinated chicken grilled to perfection, served with salad, and either rice or naan.
£10.00
CHAPLI KEBAB
Flat, spiced minced-beef patties grilled served with salad and naan.
£12.00
MANTU
Hand-folded lamb dumplings, spiced lentils, yogurt and dry mint.
£8.00
AUSHAK
Leek and scallion dumplings topped with garlicky yogurt and spiced meat sauce.
£8.00
BOLANI
Crispy flatbread filled with either potato, leeks or pumpkin. Optional, served with mint yogurt and/or chutney.
£4.00
KOFTA KORMA
Tender meatballs simmered in a rich, spiced tomato and onion sauce. Served with salad, and either rice or naan.
£10.00
KORMA GOSHT
Slow cooked lamb in a rich, spiced onion-tomato sauce. Tender, flavourful, and deeply aromatic. Served with salad and either rice or naan.
£12.00
SABZI
Spinach gently simmered with garlic, onions and warm spices. A hearty vegetarian stew full of flavour and nourishment. Served with salad, and either rice or naan.
£8.00
AFGHAN BURGER
A street food favourite – sausage and boiled eggs wrapped in soft Afghan bread with fries, chutney, cabbage and tangy sauces. Bold, messy and addictive!
£8.00
CHICKEN SOUP
Light yet deeply flavourful chicken soup with tender pieces of chicken and aromatic herbs and select vegetables. Perfect for a comforting start or a simple meal. Served with naan.
£5.00
SAMOSAS (Each)
Crisp, golden pastry pockets filled with a seasoned blend of potatoes and meat, herbs and spices. Served hot, just as they’re enjoyed in Afghan street markets. Vegetarian option available.
£3.00
SAMOSAS (For 2)
Crisp, golden pastry pockets filled with a seasoned blend of potatoes and meat, herbs and spices. Served hot, just as they’re enjoyed in Afghan street markets. Vegetarian option available.
£5.00
CHICKEN PAKORA BURGER
Crispy, golden-battered chicken fillet infused with delicate Afghan spices, nestled in a soft bun with fresh salad, tangy chutney or tartare sauce – a fusion of street food comfort and rich tradition.
£6.00
SHOR NAKHUT
A tangy chickpea salad tossed with onions, potatoes, fresh herbs, lemon juice and spices. Served chilled – zesty, refreshing and full of Afghan street-food flavour.
£5.00
NAAN
Soft and fluffy flatbread baked in a traditional clay oven, with a slight char and crisp edges – perfect for pairing with curries or grilled meats.
£2.00
