Bean there coffee shop & bakery

The classic: 2 Old English pork sausages, 2x bacon rashers, black pudding, 2 free range poached eggs, slow roasted tomatoes, herby vegetarian sausage, sautéed mushrooms, Bean There beans & sourdough toast.

2 herby vegetarian sausages, vegan Bury black pudding, 2 free range poached eggs, slow roast tomato, homemade potato rosti, sautéed mushrooms, Bean There beans & sourdough toast.

2 vegan vegan sausages, vegan Bury black pudding, smashed avocado, slow roast tomato, homemade potato rosti, sautéed mushrooms, Bean There beans & sourdough toast.

Poached eggs, bacon rashers, smashed avocado, feta cheese, slow roast tomato, sautéed mushrooms & spinach.

build your own: A toasted pretzel bun served with spinach and tomato chutney and your choice of two fillings.

Creamy avocado, crumbled feta, red chili & chives on artisan sourdough toast.

Our famous: Savoury beetroot & crumbly feta cheese; sweet, earthy diced chorizo & potato; spicy roast pepper & onion baked in skillet topped with two free range poached eggs, toasted pumpkin seeds and served with artisan sourdough toast.

With Bury vegan black pudding (no chorizo).

Spicy tomato sauce with roast peppers and onions baked with two poached eggs and topped with flaked almonds. Served with artisan sourdough.

Scottish smoked salmon, dill cured beetroot, salad leaf & feta cheese with a lemon oil drizzle on toasted homemade soda bread.

Wild mushrooms cooked in a fresh herbs & garlic cream with toasted artisan sourdough.

Our decidedly moreish homemade banana-bread granola served with thick greek yogurt, fresh fruit, nuts and a drizzle of honey.

A thick, toasted slice of our own banana and dark chocolate loaf with a hint of cinnamon. Decadent.

Two slices of artisan sourdough with butter.

The ultimate ham & cheese toastie! Slow cook then deep pull our ham hock, and pair with sharp mature cheddar cheese, rich & sticky caramelised onion and spinach in toasted sourdough.

We love an 80s classic! Line caught skipjack tuna, chives & mayo, cheddar cheese, mixed leaf, cucumber & Dijon mustard in toasted brown sourdough.

Our take on an NYC classic! Deep filled with peppery pastrami, emmental cheese, dill pickled gherkins, sauerkraut, crispy fried onions & mustard mayo on our own American style marbled rye bread made in our bakery, all toasted to gooey perfection.

Which day isn't improved by red grapes in a sandwich?! Rich and gooey Brie, sweet grapes, walnut, spinach & spicy chilli jam in toasted sourdough.

Med-veg grilled cheese sandwich! Cheddar & mozzarella cheese, sun blushed tomatoes, fire roasted peppers, baby spinach, green pesto and tomato glaze between grilled sourdough.

A delish and moorish vegan feast! Plant-based meatballs, marinara sauce and vegan cheese toasted to perfection on our sourdough.

Roast pumpkin, cauliflower, beetroot & harissa quinoa tabbouleh, pomegranates on mixed salad leaf with a tahini dressing.

Sweet potato, broccoli, chilli roast sweet potato, feta cheese, mixed salad, toasted almond & pumpkin seed on quinoa tabbouleh with a lemon & olive oil dressing.

Our famous homemade deep fill sausage rolls served hot with pickled slaw and tomato & pepper chutney.

Our famous homemade deep fill sausage rolls served hot with pickled slaw and tomato & pepper chutney.

Our famous homemade deep fill sausage rolls served hot with pickled slaw and tomato & pepper chutney.

Our famous homemade deep fill sausage rolls served hot with pickled slaw and tomato & pepper chutney.

with a thick slice of toast to absorb the broth, or ask for a slice of our Irish wheaten soda bread