Sripur

A selection of succulent and delicious kebabs, including chicken, lamb chop, mince kofta kebab. Recommended as a starter for 2 people, very popular in the subcontinent.

Please select: Chicken/lamb marinated in a special homemade tikka sauce, grilled in tandoor.

Lamb tikka garnished with green pepper, onion, coconut, and chef’s special sauce.

Vegetable pakora, vegetable samosa, onion bhaji.

Chicken tikka, lamb tikka, lamb samosa.

Classic dish of onion mixed with spices, gram flour, and fresh herbs.

Popular street snack, spicy chicken or vegetables in crispy batter.

Spiced Lamb Sheek Kebab grilled in the tandoori oven.

Crispy triangular patties stuffed with spicy lamb or mixed vegetables. Please choose:

Chicken grilled with chef’s special spices in the tandoor.

Cubed Paneer mixed with peppers and special chilli spices.

King prawns cooked in a lightly spiced, crispy batter.

Chicken wings marinated in jerk seasoning and mustard mix, grilled in a Tandoor oven.

Spicy chicken on the bone, grilled with chef's special hot spices in the tandoor.

Succulent lamb chops marinated with Indian spices and grilled to perfection.

Choose from diced chicken, lamb, or prawns cooked with fresh herbs and chat masala, served in desi fried bread.

A special naan stuffed with cheese, chilli, garlic, light spices, and minced meat.

Chicken leg/breast marinated overnight with Bengali sauce, ginger, garlic, mixed spices, and grilled in the tandoori oven.

King prawns or chicken, marinated overnight with hot Bengali sauce, ginger, garlic, mixed spices, and grilled in the tandoor.

Prime chicken marinated overnight and cooked with chef's special herbs and spices.

Tender pieces of chicken or lamb, marinated with fresh spices and yogurt.

King prawns marinated with special herbs and spices, roasted in tandoor.

Choose from chicken or lamb, marinated in spices and charcoal grilled with tomatoes, spicy peppers, and onions.

The ultimate tandoori experience platter with chicken tikka, lamb tikka, sheesh kebab, tandoori king prawns, tandoori chicken, and lamb chops.

Dry-roasted marinated paneer cheese with tomatoes, peppers, and onions, served with mint sauce.

Prime cubes of salmon marinated with dill, fennel, ginger, honey, and mustard oil.

Chicken on the bone, cooked with onions and peppers.

Chicken mixed with minced lamb in medium-spiced gravy.

Bangladeshi chicken with mustard seeds.

Chicken in a hot gravy with yogurt, cream, ginger, and green chilies.

Chicken with mango puree, yogurt, almond, coconut, and cream.

South Indian spicy curry.

Goan curry with potatoes, very hot.

Medium curry with tomato and aromatic spices.

Hot lentils in a sweet and sour curry.

Spinach in medium-spiced sauce.

Creamy with almonds, cashews.

Paneer with peppers and onions in bhuna sauce.

Butternut squash with lentils in curry sauce.

Aubergine and tomato curry, spiced and baked.

Medium spiced vegetable curry.

Spinach with Bengali beans.

Traditional leavened bread baked in Tandoor.

Naan with garlic.

Naan with cheese.

Stuffed with almonds and coconut.

Naan with minced lamb.

Shallow-fried wheat bread.

Thin layered bread.