OLIVE restaurant & pizzeria

In our own spice mix, deep fried, preserved lemon & dill aioli (gfo)

Toasted homemade bread, basil & garlic whipped feta cheese, cherry tomatoes, fresh basil & EVO (v)

Spiced tomato sauce & coriander leaves (gfo)

Harissa jam

Honey roasted butternut squash & smoked scarmorza arancini. Lemon crème fraiche

Homemade tomato & balsamic onion chutney, rosemary & toasted bread (gfo)

Garlic, chilli, white wine, lemon & parsley, toasted bread (gfo)

King prawns, mussels, clams, calamari, garlic, chili, white wine, baby plum tomatoes & flat parsley (gfo)

Chicken breast, chestnut mushrooms, crema di gorgonzola rosemary, wild rocket & parmesan (gfo)

Slow cooked beef brisket in red wine & tomato, touch of cream, wild rocket & parmesan cheese (gfo)

Large pasta parcels with a buffalo ricotta & spinach filling. Garlic, basil & cherry tomatoes. Wild rocket, parmesan cheese & basil oil

Fried aubergine, tomato & basil sauce, melted mozzarella & parmesan cheese (vgo)

Pan-fried seabass, king prawns, clams & mussels. Champagne sauce. Garlic & caraway greens & smoked paprika & cumin sweet potatoes

A French classic, Pan roasted duck breast, carved medium rare, with a green peppercorn sauce. Garlic & caraway greens & smoked paprika & cumin sweet potatoes

Moroccan smoked aubergines, ras el hanout, chermoula, walnut crumb. Served with homemade bread

Chermoula marinated Tuna, flash charred on the grill with roasted tomato & kalamata olive tartare, wild rocket & lemon wedge

A Moroccan favourite. Slow cooked lamb in our special spice blend, with caramelised figs & prunes. Toasted sesame seeds & almonds. Served with homemade bread

8oz Beef fillet & king prawn gratin

Fior di latte mozzarella, garlic & parsley king prawns & courgettes

San marzano tomato, Sauteed Moroccan lamb sausage & onions. Ricotta

San marzano tomato, basil, fior di latte mozzarella

Margherita with buffala mozzarella

San marzano tomato, fior di latte mozzarella, anchovies, capers, kalamata olives & oregano

San marzano tomato, fior di latte mozzarella & pepperoni

San marzano tomato, fior di latte mozzarella, mushrooms, grilled peppers, courgette & kalamata olives

San marzano tomato, fior di latte mozzarella, mushrooms, ham, salami & kalamata olives

San marzano tomato base, spiced pulled lamb, rocket, pecorino cheese & spiced honey

San marzano tomato, fior di latte mozzarella, aubergine, basil & grana padano

San marzano tomato, fior di latte mozzarella, tuna, kalamata olives & pesto

A classic Prosecco with aromas of white peach, pear and flowers. The palate is fresh and clean as a whistle all the way through to the sparkling finish.

A beautiful pale pink colour, with a delicate aroma of spring flowers and orchard fruit, refined bubbles, and a crisp fruity finish.

Impressive traditional-method fizz, with great depth of flavour, pure appley fruit, and a fine mousse thanks to the extended ageing.

Balanced, rounded and fresh. Rich and lively with hints of sweet spices.

A fresh and fruity easy drinking versatile rosé.

A medium rosé, full of delicious red fruit flavours.

A refined delicate rosé from one of the area's top producers.

Well-defined fruity aromas of peach and apple, with floral notes. Fresh and rounded in the mouth, with a long, smooth aftertaste of flowers and fruit.

Elegant, dry pinot grigio with apple and banana fruit aromas, floral lift in the mouth and a clean, crisp finish.

Fruity and dry with fresh citrus notes and a crisp, fruity palate. Aromas of apples and nuts with orange and orange peel notes on the palate.

A modern style white rioja. Fresh and dry with white peach and apricot fruit.

Lively aromas of gooseberry, passion fruit, grapefruit and crisp red capsicum. Flavours of lemon, lime, grapefruit and gooseberry tantalize the palate and provide a clean finish.

Very attractive nose with lots of tropical fruits such as pineapple, guava and citrus fruit, carrying on to the crisp, refreshing palate.

From the Heart of the Atlas mountains, displays beautiful citrus notes of lemon peel and honey on the nose and palate with a soft creamy complexity.

A fresh and highly aromatic wine that exhibits an impressive array of ripe white fruits streaked with salty mineral notes. It bursts on the tongue with apple, pear and juicy lime.

Lovely smooth red, with bright cranberry/cherry fruit, a violet aroma, and some creaminess on the finish.

Intense, fruity primitivo full of jammy plum fruit and savoury spice. Smooth-textured with a lick of vanilla on the finish.

Smooth, easy-drinking merlot with plum and red cherry fruit, and a hint of dark chocolate on the finish.

Sweet and spicy aromas, reminiscent of black pepper. Ripe red fruit on the palate, smooth texture and a harmonious finish.

A classic style of Rioja, with strawberry, blackberry and rhubarb fruit flavours with just a hint of vanilla on the finish.

This wine is a harmonious balance of red and black fruits on the nose married with soft, delicate tannins and smooth finish.

Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.

High intensity, cherry red colour with violet rim. Abundant leg, dense and coloured.

Aperol, prosecco, soda

Elderflower cordial, cloudy apple, prosecco

Elderflower cordial, prosecco, soda

Vanilla vodka, coffee liqueur, sugar syrup, double shot of espresso

Rum, sugar syrup, lime juice

Vodka, Chambord, pineapple juice

Gin, Campari, Martini Rosso

Tequila, orange liqueur, lime juice

White rum, sugar syrup, lime wedges, handful of mint

Vodka, Passoa, passion fruit juice, lime juice, pineapple juice

Vodka, orange liqueur, lemon juice, sugar syrup, raspberries

Rum, coconut cream, pineapple juice, lime juice

An Italian full-flavoured lager with an assertive hoppy bitterness. A flavour profile iconic to the Italian 'apertivo' culture, where bitter drinks are used to ignite the appetite and begin a dining experience.

Expertly crafted, slightly hazy IPA that's perfect for any occasion. Distinct blend of bold grapefruit and bright, citrus peel notes combining subtle hop bitterness with a refreshing, slightly dry finish.

Estrella Damm mixed with Catalonian lemons and Caribbean lime juice. Try a taste of liquid sunshine direct from the Mediterranean.