Sanpietrino

Fried Risotto ball with a slow cooked Tomato sauce, Basil, melted Mozzarella heart and crispy breading

Fried Risotto ball with Pecorino, Black Pepper, Lemon peel, melted Mozzarella heart and crispy breading

Fried Potato croquette with Parmigiano cheese, Nutmeg, melted smoked Provolone heart and crispy breading

Fried Bucatini Pasta ball with Pecorino cheese and Egg yolk cream, black Pepper, Guanciale and crispy breading

Fried Spaghetti Pasta ball with Garlic, red Chili, EVO oil, Parsley and crispy breading

Slice of toasted bread with Garlic cream homemade, EVO oil, Salt and Parsley

Slice of toasted bread with Cherry tomatoes, EVO oil, Salt, Oregano and fresh Basil

Slice of toasted bread with Italian Sausage, Provolone Mandarone cheese, EVO oil

Aglio e Olio, Pomodoro, Provolone e Salsiccia

Misticanza salad with fresh Cherry Tomatoes, Buffalo mozzarella (125g) and Bread

San Marzano Tomato sauce and homemade "Pesto Romano" with Garlic, Parsley and EVO oil

San Marzano Tomato sauce, Mozzarella Fior di Latte, Basil, EVO oil

San Marzano Tomato sauce, fresh Mozzarella di Bufala DOP, Basil, EVO oil

San Marzano Tomato sauce, Mozzarella Fior di Latte, Ventricina Piccante (spicy Salame) or Salame Milano (regular), Basil, EVO oil

Yellow tomato sauce, baked vegetables (Red Peppers, Zucchini, Mushrooms), Red Onion, Olives Leccino, Songino salad leaves, Basil, EVO oil

Mozzarella Fior di Latte, Guanciale, "Castelli Romani", Pecorino cheese, pasteurized Egg yolk cream, black Pepper

Carbonara without Egg yolk

San Marzano Tomato sauce, Guanciale from "Castelli Romani", Pecorino cheese, black Pepper

Mozzarella Fior di Latte, Homemade Pecorino cheese cream, black Pepper, EVO oil

Mozzarella Fior di Latte, boiled yellow Potatoes, Homemade purple Potatoes cream, fresh Truffle Carpaccio, Parsley

San Marzano Tomato sauce, Mozzarella Fior di Latte, Tropea Onion, 'Nduja (spicy Salame paste), Pecorino cheese, Basil, EVO Oil

San Marzano Tomato sauce, Mozzarella Fior di Latte, homemade confit Cherry Tomatoes, Olives, creamy Buffalo Ricotta cheese, Parsley, chili Pepper strings, EVO Oil

Mozzarella Fior di Latte, Mortadella Bologna DOP, Lemon twist, creamy Buffalo Ricotta, Mint, EVO oil

Glass 0.15l: 6 | Carafe 1/2l: 16

Glass 0.15l: 6 | Carafe 1/2l: 16

Glass 0.15l: 6 | Carafe 1/2l: 16

Catarratto (Italy Sicilia) | Glass 0.15l: 7 | Carafe 1/2l: 18

Sangiovese e Malbo Gentile (Italy Emilia Romagna) | Glass 0.15l: 7 | Carafe 1/2l: 18

Barbera e Croatina (Italy Piemonte) | Glass 0.15l: 7 | Carafe 1/2l: 18

RED | Nero Buono 60%, Malvasia + Trebbiano 40% | Bottle 0.75l

WHITE | Malvasia + Trebbiano 100% | Bottle 0.75l

ROSÉ | Nero Buono 25%, Malvasia + Trebbiano 75% | Bottle 0.75l

Malvasia + Chardonnay | Bottle 0.75l

Corvezzo DOC (Italy Veneto), Glass 0.15l: 5.5, Bottle 0.75l: 23

AIVE (Italy Piemonte), 100% Barbera, Bottle 0.75l: 29

Kola | Kola light | Superzero

Orange | Lemon

Rhabarber | Apple

Chocolate fondant with powdered sugar

Homemade Tiramisu