Al-Rouche

Marinated chicken liver flamed in lemon and garlic

Chicken wings marinated in lemon and garlic, charcoal grilled

Lebanese bread filled with minced lamb, parsley and onions

Ground meat with crushed wheat stuffed with mince meat, onion, herbs, pine kernels, deep fried

Puree chickpeas with mince meat and bread

Deep fried pastry filled with minced lamb, onion and spice

Fried lamb kidney with lemon and sauce

Spicy Armenian sausages with sauce

Lebanese lamb sausages with sauce

Grilled Lebanese bread filled with halloumi cheese

Pastry filled with cheese, onion, mint and deep fried

Yoghurt, cucumber and dry mint

Bean croquette (chickpeas, garlic and fresh herb falafel served with salad and bread)

Fava beans with tomato, garlic and tahini, served with pitta or Lebanese bread

Vine leaves filled with rice, parsley and tomatoes, cooked in olive oil

Crushed wheat with mash potatoes stuffed with onion, herbs and walnuts

Parsley, crushed wheat, tomato, onion, mint, lemon juice and olive oil

Mixed salad, lettuce, tomatoes, mint, onion garlic and olive oil

Puree of chickpeas with sesame seed oil and lemon juice, served with bread

Puree of grilled aubergines with sesame seed oil, lemon juice and bread

Green beans cooked with tomatoes, onions, garlic and olive oil

Lentils with rice and seared onion toppings

Diced potatoes cooked with coriander, garlic and herbs

Baked aubergines cooked with chickpeas, garlic onion and tomato sauce

Deep fried pastry filled with spinach, onion and lemon

Selection of skewers: lamb, chicken and kafta

Minced meat, onions, parsley and spices, grilled on skewers

Marinated chicken with garlic, lemon and olive oil, grilled on skewers

Grilled lamb skewers, served with rice and salad

Marinated chicken or lamb with Lebanese herbs, served with flavored rice

Pan fried slices of marinated lamb with tomatoes, herbs and spices

Pan fried slices of marinated chicken with tomatoes, herbs and spices

8oz steak, served with french fries and mushrooms

Lamb cubes cooked with garlic, coriander and mixed vegetables, served on a bed of rice

Chicken cubes marinated in special spices, cooked with mixed peppers, onions and tomatoes, served on a bed of rice

Light fried fresh fish served with special rice and tahineh

Poached salmon with mushrooms, spring onion, dill and cream sauce, served with rice

Cooked with tomatoes, garlic and Lebanese spices, served with rice and salad

Cod fillet cooked with herbs and spices, served on fried rice

Meatballs with onions, tomatoes, served with basmati rice

Okra cooked with tomatoes, garlic and coriander, served with rice

Baked mashed potato, filled with minced lamb, onions and herbs, served with salad

Cooked with tomatoes, garlic and Lebanese spices, served with rice and salad

Stuffed aubergine cooked with minced lamb, onions, pine nuts, herbs and spices, served with a bed of rice

Baked wheat and meat with crushed wheat, stuffed with mince meat, onion, herbs and pine nuts, served with salad and yogurt dip

Vine leaves, courgette and aubergine stuffed with rice, mint, parsley, tomatoes, served with lemon

Homemade strained yoghurt with thyme and garlic

A selection of Lebanese pickles and olives

Baby aubergines stuffed with walnuts, garlic, chilli, herbs and olive oil