La Petite Bar & Restaurant - Roundhay

Homemade vegetable soup.

Feta Cheese in oven with peppers, tomato, olives and oregano.

Mushrooms, garlic, white wine, cream, parsley and thyme.

Rice balls with truffle, white wine, parmesan cheese and truffle sauce.

Homemade meatballs made with our special recipe.

Deep fried Squid served with tartar sauce.

Saganaki style with tomato, garlic, chili, peppers, onion, ouzo and parsley, or marinara with shallot, cream and white wine.

King Prawns deglazed with Ouzo, tomato, onion, peppers, garlic, feta cheese, olive oil & parsley.

Deep fried squid, prawns and zucchini served with tartar sauce and spicy mayonnaise.

Tzatziki, Hummus and Tirokafteri served with pita bread.

Cypriot halloumi, rocket, orange, beetroot and roasted walnut with our special dressing.

Tomato, mozzarella di bufala, fresh basil and avocado.

Tomato, cucumber, olives, peppers, onion, feta cheese, olive oil and oregano.

Romaine lettuce, Chicken Breast, sweet corn, grana Padano and homemade Caesar Dressing.

Toasted baguette with tomato, basil, oregano, garlic, olive oil, salt and black pepper.

Rosemary, olive oil and salt flakes.

Short pasta with garlic, chillies, tomato and fresh basil.

Penne with smoked salmon, zucchini, shallot, cream, white wine and tomato.

Long flat pasta with slow cooked beef ragu.

Tagliatelle with monkfish, lobster sauce, tomato and cream.

Crispy pancetta, egg yolk, grana Padano, cream and black pepper.

Ravioli filled with lobster meat, in brandy and pink peppercorn sauce.

Sliced chicken, basil pesto, cream and grana Padano.

Linguine with prawns, tomato, garlic, chillies, capers, white wine and fresh basil.

Spicy pepperoni, nduja, chillies, mozzarella, tomato, onion, and fresh basil.

Chicken, mushroom, mozzarella, blue cheese and thyme.

Mozzarella, tomato & basil.

Tomato, mozzarella, feta cheese, grilled vegetables, oregano and olives.

Tomato, mozzarella, bacon, ham, Greek sausage and pepperoni.

Potatoes and aubergine layers with ground mince, tomato, cheese and bechamel sauce.

Pasta filled with ricotta, spinach, basil and pistachio.

Lasagne sheets with Bolognese sauce, bechamel, mozzarella and grana Padano.

9 oz Sirloin steak grilled with rosemary and served with peppercorn sauce and French fries.

French trimmed lamb chops, grilled with rosemary, served with red wine sauce and French fries.

Calf Liver panfried with bacon and sage, served with mashed potatoes.

Grilled chicken cubes on a skewer, served with salad and tzatziki.

Pan fried flat chicken breast with breadcrumb and Italian seasoning, served with rocket salad and Napoli sauce.

Beef Burger, bacon, onion, gherkins & tomato with our special sauce and French fries. (Vegetarian option available)

Mix shellfish, tomato, garlic, chillies, shallot and butter.

Dried Porcini, chestnut mushrooms, shallot, garlic, cheese, parsley and white wine.

2 Sea Bass fillets in grill served with sautéed potatoes.

Pan seared salmon in orange butter sauce.

Wild rocket, cherry tomatoes, pine nuts and parmesan shaves with balsamic sauce.

Steamed Broccoli with butter, salt and black pepper.

Deep fried zucchini.

Sauteed potatoes with crispy bacon, onion, thyme and rosemary.

Mix vegetables in grill with balsamic glaze and parmesan shaves.

Double portioned English Breakfast with Bacon, Cumberland sausages, fried eggs, baked beans, hash browns, roasted tomato, mushroom and toasted bread.

Three eggs omelette with vegetables, ham or smoked salmon and side salad.

Smoked Pancetta, eggs, cream and butter in toasted sourdough

2 eggs in oven with onion, garlic, peppers, chillies, tomato, halloumi and parsley.

Homemade hummus topped with poached eggs, vegetables and nduja-based sauce.

Seasoned smashed avocado on a toasted sourdough bread, topped with poached eggs, rocked and sundried tomato.

Ham & cheese on toast with butter and mustard.

Fried halloumi, tomato, basil pesto, baby corn and roasted pepper.

Homemade bread with our special tuna salad, tomato, cucumber, red onion, olives and side salad.

Fried Egg, bacon, sausage, tomato and ketchup, with side salad.

3 layered toasted bread with bacon, ham, chicken, cheddar, mayonnaise, tomatoes and salad, served with French fries. (Vegetarian option available with boiled egg and avocado)

2 pita bread, tender slices chicken, salad, onion, tomato, cucumber and tzatziki, served with French fries.