Chakra Kensington

Served with tomato, mint and mango chutney

Semolina spheres stuffed with potato and stuffed with flavoured mint and mango water

Spinach leaf coated with batter served with sweet yogurt and spicy chutney

Vegetarian and samosa and chickpeas topped with tamarind, mint chutney and yogurt

Avocado dumplings served with beetroot puree

Flat bread rolled with chargrilled cottage cheese/ chicken, mixed with onions, cucumber, and mint chutney

Flat bread rolled with chargrilled cottage cheese/ chicken, mixed with onions, cucumber, and mint chutney

Pan fried paneer/chicken/prawns tossed with szechuan sauce

Pan fried paneer/chicken/prawns tossed with szechuan sauce

Pan fried paneer/chicken/prawns tossed with szechuan sauce

Battered okra tossed with burnt garlic, salt, pepper, and chillies

Gram flour battered tilapia filedy served with masala wedges and mint chutney

Crispy gram flour battered Indian fritters, made with onion and red chillies

Crispy pastry shell filed loaded with potato-vada mix, sweet yogurt, mint and tamarind chutney finished with sev and pomegranate

Chargrilled chicken simmered in creamed tomatoes, dried fenugreek leaves

A rustic chicken preparation with whole spices, browned thick slow-cooked onion gravy

Tender Tilapia fish simmered in a spiced coconut based gravy with curry leaves and coastal spices

Slow cooked texel lamb with brown onions, Kashmiri red chillies, plum tomatoes

Chicken/ texel lamb simmered in almond sauce, sundried coconut and saffron

Chicken/ texel lamb simmered in almond sauce, sundried coconut and saffron

Chicken/texel lamb simmered in spinach, green chillies, and cilantro

Chicken/texel lamb simmered in spinach, green chillies, and cilantro

King prawns in caramelised onion sauce, coconut, roasted spices and palm vinegar

8 hours slow cooked Hampshire lamb shank and Rajasthani chillies

Bread made with wheat flour

Bread made with wheat flour

Leavened flour bread

Leavened flour bread

Garlic and coriander infused bread

Flaky, layered Indian flatbread made from whole wheat bread

Chargrilled minced lamb stuffed naan served with Raita

Dried fruits, dry coconut and nuts stuffed bread

Soft bread stuffed with a blend of mozzarella, cheddar and chilli

Crispy boondi in a cool, greek style yoghurt with roasted cumin

Sliced onion rings flavoured with chilli and lemon

Fresh cucumber, tomato, red onion, green chilli and lemon

Clay oven cooked cottage cheese marinated with chilli powder, fermented mustard and yoghurt served with mint chutney

Marinated chargrilled broccoli florets

Grilled chicken breast marinated with Kashmiri red chilli and homemade spice mix

Greek yogurt, cheese and Indian spice marinated grilled chicken breast

Minced lamb gallete with spices cooked on skewers

King prawns coated with hung yogurt, freshly ground pepper cooked in clay oven

Marinated lamb chop with chef special spices cooked in clay oven

Paneer Tikka, Chargrilled Broccoli, Avocado ke Gole, Chilli Cheese naan served with mint chutney

Mirchi murg tikka, lamb seekh kebab, tandoori prawns, patiala lamb chop

24 hours slow cooked black lentils

Yellow lentils tempered with cumin, curry leaves

Seasonal vegetables with brown onions, tomato, and homemade spices

Smoked aubergine mash braised with garlic, chillies, and tomatoes

Carom seeds infused chickpeas with homemade spices

Fresh fenugreek and green peas simmered in a rich, creamy sauce

Cottage cheese, spinach, tomato, fenugreek & fresh green chilli

Paneer cubes and green peas simmered in a creamy spiced tomato onion gravy

Long grain steamed basmati rice

Saffron, whole spice infused braised long grain basmati rice topped with fried onions

Long grain basmati rice stir-fried with fried onions and scrambled eggs

Seasonal vegetables, basmati rice, brown onions, yoghurt, mint served with Raita

Braised basmati rice, flavoured chicken, fried onions, mint and saffron served with Raita

Long grain basmati rice cooked with marinated pieces of lamb, fried onions, mint, rose petal served with Raita

Long grain basmati rice, fried onions, prawns served with Raita

An Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup

Slow-cooked rice pudding enriched with milk and subtle aromatic spices

Warm chocolate fondant served with ice cream

Traditional frozen milk dessert flavoured with cardamom and saffron served with falooda strands

Passion puree, fresh mint, lime & lemonade

Mango puree, fresh mint, lime juice, simple syrup & soda

Elderflower cordial, fresh mint & apple juice

Spiced rum, house spice syrup & bitters

Lemon vodka, cranberry juice & orange liqueur

Cinnamon infused gin, melon, passion fruit & lemonade

Strawberry, passion fruit, peach & tequila

Strawberry, mango, blueberry, peach & prosecco

Classic Gin, Pornstar, lychee & strawberry

Passion fruit, strawberry, blueberry, mango

Light and lively, with pear, apple and soft floral notes.

Light and lively, with pear, apple and soft floral notes.

Elegant and creamy, showing crisp apple, citrus and fine bubbles.

Rich and expressive, with ripe stone fruit, brioche and a lingering finish.

Fresh and balanced, offering vibrant orchard fruit, brioche and delicate citrus notes.

Refined and vibrant, bursting with fresh raspberry, strawberry and elegant floral aromas.

Crisp and refreshing, with delicate citrus, green apple and a clean, zesty finish.

Crisp and refreshing, with delicate citrus, green apple and a clean, zesty finish.

Aromatic and rounded, showing ripe peach, apricot and subtle floral notes.

Aromatic and rounded, showing ripe peach, apricot and subtle floral notes.

Vibrant and fresh, bursting with gooseberry, citrus and classic grassy aromas.

Bright and elegant, with notes of lime, green apple and a refreshing mineral edge.

Dry and mineral-driven, with crisp citrus, green fruit and a flinty finish.

Rich yet refined, offering ripe orchard fruit, gentle oak and creamy complexity.

Silky and fruit-forward, with juicy cherry, raspberry and subtle spice.

Silky and fruit-forward, with juicy cherry, raspberry and subtle spice.

Smooth and full-bodied, packed with dark berry fruit, plum and hints of spice.

Smooth and full-bodied, packed with dark berry fruit, plum and hints of spice.

Elegant and well-balanced, with ripe red fruits, vanilla and soft oak spice.

Elegant and well-balanced, with ripe red fruits, vanilla and soft oak spice.

Light and vibrant, brimming with fresh red berry flavours and a supple finish.

Bright cherry and violet with subtle spice, fresh acidity and smooth, balanced tannins.

Structured and aromatic, with notes of cherry, rose and fine tannins.

Elegant and structured, with notes of rose, cherry, spice and truffle.

Powerful and complex, revealing dark cherry, spice and savoury earthy notes.

Fresh and delicate, with wild strawberry, citrus and a crisp dry finish.

Fresh and delicate, with wild strawberry, citrus and a crisp dry finish.