Grilled tiger prawns
with chilli, garlic and lime
£18.00
Roast octopus
mashed potato, nduja and anchovy dressing
£16.00
Steamed mussels of the week
(See special menu for this week's flavour)
£16.00
Four hand dived roast scallops
served in the shell with garlic, herb and parmesan breadcrumbs
£20.00
Charcuterie Board
A perfect sharing starter for 2. Smoked Mackerel pate, Crab arancini, Rollmop Herring, Pickled Mussels, Kombu cured Sardine, Cure of the week, Olives, Lobster oil & Seaweed balsamic.
£24.00
House Baked Focaccia
with Seaweed Oil, Lobster Oil
£5.00
House bread, olives, lobster oil & seaweed vinegar
£8.00
Thermidor or Garlic Butter ½ Lobster
£40.00
Thermidor or Garlic Butter Full Lobster
£80.00
FISH AND CHIPS
Beer battered fish of the day Served with chunky chips, mushy peas and tartare sauce
£22.00
JH MANN FISH PIE
JH Mann fish pie with a hearty mix of salmon, cod, and haddock velouté, topped with creamy mashed potato and finished with a brioche and parmesan crumb
£22.00
FRUITS DE MER
1/2 lobster, dressed crab, prawns, mussels, oysters & cured of the week served with house bread and dips - perfect for sharing
£105.00
Okonomiyaki Loaded Fries
topped with Japanese mayo, okonomiyaki sauce & katsuobushi
£8.00
Crispy Potato Terrine
Lobster Mayo & pickled red onion.
£5.50
Charred hispi cabbage
with herb emulsion, chives & smoked anchovies
£6.50
Steamed spinach
in seaweed butter
£5.00
Tender stem broccoli
with samphire in seaweed butter
£6.00
