Papa Thang

Spare Ribs

Vietnamese caramelized spare ribs, served with pickled fennel slaw and aji amarillo marmalade

€ 14,00

Burned Eggplant

served cold with green onion oil, fish sauce caramel, green onions, crunchy seaweed and fresh Thai basil.

€ 11,00

Chicken skewers

ginger chicken skewers with kohlrabi, cucumber and mint salad

€ 12,00

Jasmine Rice

with green onion oil

€ 3,50

Roasted Cauliflower

with grilled onions, tomato and a vegan Asian hollandaise sauce

€ 12,50

Grilled Nappa Cabbage

with roasted shallot ginger oil and fresh herbs

€ 11,00

Nems

traditional fried Vietnamese spring rolls with ground pork, vegetables, fresh herbs wrapped in lettuce and nuoc cham

€ 9,00

Banh Xeo

Vietnamese crepe with vegetables, mixed salad and herbs Choice of grilled pork or crunchy roasted eggplant

€ 15,00

Nems Chay

fried Vietnamese spring rolls with vegetables, green apple, shiitake mushrooms and ginger served with orange hoisin sauce

€ 9,00

Poke Nachos

Crispy wonton chips topped with fresh salmon, avocado, herbs, sriracha mayonnaise and wasabi mayonnaise

€ 20,00

Kastajne Mushrooms

sautéed and served with a lime black bean sauce, Thai basil, fresh herbs and crispy onions

€ 10,50

Octopus

on the plancha served with ponzu sauce, Vietnamese pickled cabbage with mint and fried leeks

€ 15,00

Yucca Fries

with green onion oil and green onion mayonnaise

€ 6,50

Burned Mackerel Sashimi

with a roasted garlic compote, smoked oil, julienne green onion and Vietnamese cilantro, and spicy chilis

€ 15,00

Softshell crab

in tempura served with a spicy aromatic tomato marmalade, fish sauce mayonnaise and dill

€ 13,50

Sweet Potato Fries

with mango sauce

€ 6,50