CRISPY DUCK SPRING ROLLS
£ 11,00
velvety plum dipping sauce
PEKING-STYLE BBQ RIBS
£ 11,00
pork ribs lacquered charred glaze
CHAR SIU CHICKEN SALAD
£ 12,00
fresh mango & sesame dressing
GRILLED CHICKEN SATAY
£ 11,00
rich velvety peanut sauce
SALT & PEPPER CHICKEN
£ 12,00
aromatic chilli and garlic
CRISPY CHICKEN, SWEET & SOUR GLAZE
£ 14,00
Hong Kong Style
CHAR SIU PORK
£ 16,00
Cantonese BBQ pork, caramelised glaze
CRISPY SEAWEED (V)
£ 9,00
VEGETABLE SPRING ROLLS (V)
£ 10,00
sweet chilli dipping sauce
ENOKI MUSHROOM TEMPURA (V)
£ 9,00
spiced kimchi mayonnaise
CRISPY AUBERGINE (V)
£ 9,00
glossy sweet chilli glaze
CRISPY CUCUMBER SALAD (V)
£ 9,00
delicate fragrant dressing
GOLDEN TEMPURA KING PRAWNS
£ 12,00
light dipping sauce
SALT & PEPPER SQUID
£ 11,00
aromatic chilli & garlic
SESAME PRAWN ON TOAST
£ 12,00
BEETROOT & PRAWN WONTONS
£ 12,00
chilli mayonnaise
CRISPY PANKO CHICKEN BAO
£ 12,00
katsu sauce
CHAR SIU PORK BAO
£ 12,00
hoisin glaze
ENOKI MUSHROOM BAO
£ 12,00
vegetarian option
KING PRAWNS BAO
£ 14,00
marie rose dressing
KIMCHI GYOZA
£ 10,00
PORK & PRAWN SIU MAI
£ 12,00
STEAMED CHICKEN SIU MAI
£ 11,00
SHANGHAI SOUP DUMPLINGS
£ 10,00
PRAWN HAR GOW
£ 12,00
PRAWN & CHIVE DUMPLINGS
£ 12,00
PORK DUMPLINGS
£ 11,00
CRISPY AROMATIC DUCK (QUARTER)
£ 20,00
served with Fresh Cucumber, Spring Onion, Hoisin Sauce & Soft Pancakes
CRISPY AROMATIC DUCK (HALF)
£ 38,00
served with Fresh Cucumber, Spring Onion, Hoisin Sauce & Soft Pancakes
IMPERIAL SELECTION (FOR TWO)
£ 32,00
King prawn tempura · chicken satay · BBQ ribs · salt & chilli squid · enoki mushroom tempura
CHEF’S SURF & TURF
£ 30,00
beef steak, king prawns, garlic, chilli, soy
CRISPY CHILLI BEEF
£ 24,00
chilli & Garlic
BLACK PEPPER BEEF STEAK
£ 24,00
in a Black Pepper & Soy Glaze
CANTONESE ROAST DUCK
£ 22,00
with Seasonal Chinese Vegetables
GINGER BEEF STEAK
£ 24,00
ginger, spring onion
CRISPY ROAST PORK
£ 22,00
with Caramelised Pineapple & Charred Bok Choy
LEMON CHICKEN
£ 19,00
with a Bright Citrus Sauce
CHICKEN CURRY
£ 19,00
with Lemongrass, Ginger & Creamy Coconut Milk
KUNG PO CHICKEN
£ 19,00
with kung Po sauce
CLASSIC MAPO TOFU (V)
£ 18,00
in a Fiery Sichuan Sauce
CRISPY TOFU (V)
£ 18,00
with Garlic & Fresh Chilli
TOBAN-STYLE TOFU (V)
£ 18,00
with Spicy Bean Paste
PAK CHOI, GINGER & GARLIC
£ 8,00
GREEN BEANS, GARLIC & CHILLI
£ 8,00
MORNING GLORY, GARLIC
£ 8,00
BROCCOLI, GARLIC, GINGER & SOY
£ 8,00
SALT & CHILLI CHIPS
£ 6,00
JASMINE RICE
£ 5,00
EGG FRIED RICE
£ 6,00
VEGETABLE FRIED RICE
£ 8,00
SPECIAL FRIED RICE
£ 9,00
with a Selection of Meats & Vegetables
WOK-TOSSED CHOW MEIN
£ 8,00
with Crisp Bean Sprouts
CHICKEN CHOW MEIN (MAIN)
£ 16,00
VEGETABLE SINGAPORE NOODLES
£ 16,00
with fragrant curry sauce
SINGAPORE NOODLES
£ 18,00
with aromatic curry seasoning
SPECIAL NOODLES (MAIN)
£ 19,00
with selection of meats
SILKY SWEETCORN & EGG SOUP (V)
£ 10,00
CHICKEN & SWEETCORN SOUP, EGG
£ 12,00
VEGETARIAN HOT & SOUR SOUP (V)
£ 10,00
HOT & SOUR SOUP WITH PORK, PRAWN, VEGETABLES & EGG
£ 14,00
WONTON SOUP WITH DUMPLINGS
£ 12,00
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