Dhoompan

Sweet, fried wheat crackers, a popular Bengali snack that's irresistibly moreish

Puffed rice and masala blend. Served with a lime wedge. Packs a punch!

Traditional comfort food: warm wholesome yellow peas, potatoes, sweet and tangy tamarind sauce topped with grated egg. Full of spice and flavor

Bangladesh style street food snack - Crispy wheat shell filled with chickpeas, potatoes & coriander; topped with shredded egg & served with tamarind slurry. Flavor bomb!

Boiled pasta, pan-fried to golden perfection, tossed in aromatic spices for a bold, flavourful twist

Simple hard boiled egg covered in powdered spice

Made with mustard oil, shallots, and chilies. Perfect alongside rice and mains!

Crispy-fried aubergine wedges marinated in spices and herbs

Crispy, spiced yellow and red lentil fritters, tender inside and bursting with flavour.

Chicken breast strips, fried in a gunpowder gram dredge

Crispy pastry with a hint of sweetness, filled with medley of potato, cauliflower, and chickpeas.

Crispy pastry filled with spiced minced lamb

Pickled onion 'bhaji' gram flour fritters with a blend of spices. Remembrance of the onion bhaji

Flaky bread grilled spiced fries dusted with gunpowder seasoning

Lightly salted skin on fries

Lightly salted skin on fries

Popular side, sticky and crispy medley of potato, cauliflower, and chickpea. Complemented with creamy raita.

Shell-on prawns simmered in chili, turmeric (haldi), and aromatic ghee (butter) for a rich, comforting Bengali delight.

Experience our 12-hour smoked beef brisket, shredded and steeped in an aromatic spice blend, then stuffed into a freshly cooked naan roll pocket. Recommend chili lime pick dip and raita with house salad.

Sweet and smoky tandoor-cooked tri-joint wings(2), glazed in date molasses and seasoned with Bengali panch puran spices.

Spicy tandoor tri-joint wings(2), lathered in a fiery naga sauce. Crafted from the hottest naga peppers of Bangladesh and a daring mix of herbs, spices.

Smoky tang of shakhtora on tandoor-cooked tri-joint wings(2), glazed and seasoned with Bengali panch puran spices.

Sweet and smoky corn ribs, glazed in date molasses and seasoned with Bengali panch puran spices.

Very spicy corn ribs, lathered in a fiery naga sauce. Crafted from the hottest naga peppers of Bangladesh and a daring mix of herbs, spices.

Smoky tang of shakhtora on corn ribs, glazed and seasoned with Bengali panch puran spices.

Lamb sheek kebabs from our tandoor

Tandoor-fired paneer cheese that has been marinated in a rich blend of spices. Accompanied with roasted peppers

Tandoori marinated chicken from our clay ovens

Indulge in our clay oven-charred marinated (2) lamb chops, offering a smoky delight

Sealed tomatoes tossed in a tandoor-grilled dressing, red onions, green chilies, slices of radish and topped with crispy garlic.

Crisp cucumbers, red onions, tandoor-charred corn, and cherry tomatoes.

Crisp cabbage, peppers, onions and carrots with tandoor roasted pepper dressing.

Fresh Lettuce, Onions, Cucumber and Tomatoes with green chilies and lemon wedge.

Signature Tandoor Naan recipe, freshly baked in our clay oven.

Freshly baked with garlic and herbs.

Wholesome chapati, using the finest gold chakki atta (flour).

A soft flaky roti made from unleavened wholewheat flour.

Plain white basmati rice.

Delicately spiced, aromatic rice cooked to fluffy perfection with hints of fragrant herbs and spices—a perfect companion to any dish!

A tropical twist on a classic dessert—smooth, creamy custard infused with luscious mango, topped with a caramelized sugar crust for the perfect crunch. Indulgence in every spoonful!

A traditional Bengali dessert—rich, creamy sweetened yogurt, delicately flavoured with hints of jaggery. A perfectly smooth and indulgent treat!

Hand rolled balls of milk solids, soaked in a sweet, spiced sugar syrup. A treat—only if you deserve it!

Rich and creamy rice pudding. Garnished with crushed pistachios and almonds. The perfect way to end your meal

Who would've thought carrots could be even more delicious? A traditional sweet dessert to finish off your meal and get one of your five a day!

Savor the taste of Bangladesh with our exquisite mango, cream, and hot rice dessert. A perfect harmony of sweet, creamy, and comforting flavours, it's a delightful end to any meal

Sweet, fried wheat crackers, a popular Bengali snack that's irresistibly moreish

Puffed rice and masala blend. Served with a lime wedge. Acts as a punch!

Traditional comfort food: warm wholesome yellow peas, potatoes, sweet and tangy tamarind sauce topped with grated egg -full of spice and flavour

Bengali style street food snack - Crispy wheat shell filled with chickpea, potatoes & coriander; topped with shredded egg & served with tamarind slurry. Flavour bomb!

Boiled pasta, shallow-fried to golden perfection, tossed in aromatic spices for a bold, flavourful twist

Simple hard boiled egg covered in powdered spice

Crispy fried aubergine wedges marinated in spices

Crispy, spiced yellow and red lentil fritters, tender inside and bursting with flavour.

Chicken breast strips, fried in a gunpowder gram dredge

Crispy pastry with a hint of sweetness, filled with medley of potato, cauliflower, and chickpea.

Crispy pastry filled with spiced minced lamb

Skin on Bengali spiced fries dusted with gunpowder seasoning

Lightly salted skin on fries

Lightly salted skin on fries

Classic charred sheekh, cherry tomato, home-pickled red onions, zesty chillies, homemade mint and Naga chili sauce

Smoky chicken, gem lettuce, home-pickled red onions, zesty chillies and Naga chili and mint sauces

Best of both tandoor lamb and Chicken, cherry tomato, gem lettuce, home-pickled red onions, zesty chillies, homemade mint and Naga chili sauce

A Quarter leg of chicken slow cooked with roasted onions accompanied with white rice

Grilled Seabass fillet, boneless, with a spiced rub, served with pan-fried mushla (caramelized onions)

Grilled seabass fillet, boneless, with Bangladeshi shatkhora rub, served with pan-fried Mushla (caramelized onions)

Sweet and smokey tandoor-cooked t-joint wings(2), glazed in date molasses and seasoned with Bengali panch puran spices

Spicy tandoor t-joint wings(2), lathered in a fiery naga sauce. Crafted from the hottest naga peppers of Bangladesh and a glazing mix of herbs, spices

Smoky tang of shatkhora on tandoor-cooked t-joint wings(2), glazed and seasoned with Bengali panch puran spices

Smoked beef brisket, crispy onions, slaw, pickled red onions, chilies and finished with tangy chili sauce

Paneer, roasted peppers, fresh spinach, home-pickled onion and our signature chili sauce

Crispy fried gunpowder chicken strips, home-pickled onion, chilies, coriander, mint sauce and a finishing touch of spicy tangy sauce

Tandoori marinated chicken from our clay ovens

Lamb Seekh from our clay ovens

Tandoor-fired paneer cheese that has been marinated in a rich blend of spices. Accompanied with oven roasted peppers

Sweet and smoky corn ribs, glazed in date molasses and seasoned with Bengali molach prawn spices

Very spicy corn ribs, lathered in a fiery naga sauce. Crafted from the hottest naga peppers of Bangladesh and a daring mix of herbs, spices

Smokey tang of shakthora on corn ribs, glazed and seasoned with Bengali prawn spices

Lamb sheekh kebabs from our tandoor

Tandoor-fired paneer cheese that has been marinated in a rich blend of spices. Accompanied with roasted peppers

Tandoor marinated chicken from our clay ovens

Indulge in our clay oven-charred marinated lamb chops, offering a smoky delight

Salad slices tossed in a tandoor-grilled dressing, red onions, green tomatoes, radish and topped with crispy garlic chutney.

Crisp cucumbers, red onions, tandoor-charred corn, and cherry tomatoes.

Crisp cabbage, peppers and carrots, tandoor roasted pepper dressing and a drizzle of our house pickling.

Fresh Lettuce, Onions, Cucumber and Tomatoes with two chilies on side.

Signature Tandoor King recipe, freshly baked in our clay oven.

Freshly baked with garlic and herbs.

Wholesome chapati, using the finest gold chakki atta (flour).

A soft flaky roti made from unrefined wholewheat flour.

Delicately spiced, aromatic rice cooked to fluffy perfection with hints of fragrant herbs and spices—a perfect companion to any dish!

A tropical twist on a classic dessert—smooth, creamy custard infused with luscious mango, topped with a caramelised sugar crust for the perfect melting crunch. Indulgence in every spoonful!

A traditional Bengali dessert—rich, creamy sweetened yogurt, delicately flavoured with hints of jaggery. A perfectly smooth and indulgent treat!

Hand rolled balls of milk solids, soaked in a sweet, spiced sugar syrup. A treat only if you deserve it!

Rich and creamy rice pudding. Garnished with crushed pistachios and almonds. The perfect way to end your meal

Who would've thought carrots could be even more delicious! A traditional sweet dessert to finish off your meal and get one of your five a day!

Savor the taste of Bangladesh with our exquisite mango, cream, and hot rice dessert. A perfect harmony of sweet, creamy, and comforting flavours, it's a delightful end to any meal